Iinkonzo zika-Airbnb

Abapheki eMorgan's Point

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eiMphetho kaMorgan

Iphepha le-1 kwayi-1

IUmpheki eHouston

Umpheki Wabucala Nokutya Okulungiselelwa Ngumpheki uSkyy

Ndingumnini weTasty Vibez ophumelele amabhaso ibe ndiqeqeshwe eCulinary Institute of LeNotre.

IUmpheki eHouston

Into Enokonwatyelwa Yokutya Ekhaya Ngumpheki uKeyshia

Ndingumntu okhethekileyo ekuphekeni ukutya okunencasa okwenziwe ngobuchule bokupheka baseFransi, ndidibanisa ukutya okumnandi okungaqhelekanga nokutya okunencasa.

IUmpheki eKaty

I-Essence of Soul&Creole kaChef Winston

Ukutya okumnandi okwenziwe ngendlela yesiCreole nendlela yesiSoul okwenziwe ngothando, okunencasa nokunceda!

IUmpheki eHouston

Izinto Onokuzonwabela Zokutya Kwindawo Yabucala Ekhokelwa Ngumpheki

Ndizisa ubuchule bobungcali nokubuka iindwendwe okucingelwayo kwikhaya lakho, ndenza amava okutya okutshintshatshintshayo, okwenzelwe wena ukuze ukwazi ukuphumla uze wonwabele ukutya okukhethekileyo.

IUmpheki eHouston

Inkonzo Yompheki Wabucala noSharieka

Ndinceda iindwendwe zithobe isantya zize ziphinde zidibane ngeSoulful Meals. Iseshoni nganye yenziwe ukubuyisela uLungelelwaniso kunye noBukho kubomi babo obuxakekileyo.

IUmpheki eHouston

Umpheki uAlicia S She Can Cook Catering & Fine Dining

Ndinikezela ngeeklasi zokupheka ezinomtsalane, iinkonzo zokutya, nokutya okukhulu eHouston.

Zonke iinkonzo Zompheki

I-sushi ekumgangatho ophezulu eyenziwe nguWilson

Ndigqibe isidanga se-Le Cordon Bleu ibe ndineminyaka eyi-15 ndingumpheki we-sushi ophambili.

Umntu Ophekayo Wabucala/Ukutya Okukhulu

Umpheki onobuchule. Umntu onobuchule bokulungiselela ukutya. Uyaziwa ngokutshintsha izidlo zibe ngamava neenkumbulo.

UJoshua, Umbhaki Wabucala

Ukutya kwamazwe ngamazwe, izithako ezitsha, ukupheka okunamava, izakhono ezininzi.

Imenyu Eziphakamileyo zikaElizabeth

Ndipheka ukutya okumnandi okwenziwe ngezinto eziveliswe ngamafama asekuhlaleni. Ulwazi Olutsha Lwefama Ukuya Etafileni.

Umpheki Wokutya Okusezingeni Eliphezulu uMelissa

Ndenza amava okutya abucayi abangasoze balibaleke ngokusebenzisa iimenyu ezilungiselelwe ngobuchule, izithako ezifumaneka ngamaxesha athile onyaka, nokubonisa ngendlela ekhethekileyo, into eyenza wonke umntu onwabe.

Iipleyiti zokutya zasekhaya zeThe Chill Grill

Ukususela kwiipati ezincinci ukuya kwiindwendwe eziyi-900, iqela lethu lenza izidlo ezimnandi zazo zonke iimeko.

Umpheki Ukonwabela Ukutya Okudityanisiweyo Okusemgangathweni

Ndingumpheki wabucala waseMzantsi, ndizalelwe ndaza ndakhulela eNew Orleans. Imvelaphi yam eyahlukeneyo yokupheka indivumela ukuba ndenze izinto ezimnandi, eziphakamileyo ngelixa ndihambisa amava okutya acwangcisiweyo, enzelwe wena.

Ukutya okwenziwe ngokwexesha lonyaka nguChef Maubs

Ndifaka iingcambu zokufuduka kunye nobambiswano lweefama zasekuhlaleni kwisidlo ngasinye endisenzayo

Ukutya Okulungiselelwe Wena Okukhethekileyo Okunomphaki uMashyá

Ndizisa amava am okuhamba emhlabeni kwimenyu nganye endiyenzayo. "Ndiyazithandisa iintlobo zokutya!"

Izinto Onokuzonwabela Zokupheka Zomntu Wabucala noChef Vicky

Ndingumpheki oneminyaka eyi-20 yamava oye walungiselela uLL Cool J neRoots ukutya.

Ukutya okwenziwe nguChef Christina

Bendineevenkile zokutyela e-Atlanta kwaye ndiqeqeshiwe kwi-Art Institute nase-Escoffier. Ndingumpheki wabucala onokuqeshwa, ndineqela elihle kakhulu elisebenza nzima ukuze lenze wonke umsitho, yonke intlanganiso okanye yonke imeko ibe yeyingenakulibaleka.