Iinkonzo zika-Airbnb

Abapheki eVimercate

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eVimercate

Iphepha le-1 kwayi-1

IUmpheki eMilan

Iincasa zaseItali zikaCristina

Ndenza izidlo zangokuhlwa ezinezinto zelizwe nezinto ezikhethekileyo ezifana ne-lasagna ne-panzerotti.

IUmpheki eMilan

Ikhitshi lase-Itali elenziwe nguAndrea

Ndipheka ukutya kwaseItali ngeendlela zangoku, ndidibanisa ukuthembeka kunye nokuyila.

IUmpheki eLombardy

Yiva Ukuba Kunjani EItali Kwi-Airbnb Yakho – Umntu Ophekayo Wabucala

Yonwabela ukupheka kwaseItali nompheki osebenze kwiivenkile zokutyela ezineenkwenkwezi zeMichelin.

IUmpheki eMilan

Amava kaDomenico gourmet - ukupheka okwenzelwe wena

Ukukhetha umpheki wabucala kuthetha ukuba uza kufumana amava enzelwe wena. Into endiyenza ndahluke kukuba ndiyamcinga umntu, ndidala iindlela zokutya ezikhethekileyo, ezinesitayile neemvakalelo.

IUmpheki eLombardy

Umpheki oza ekhaya izithako zakho, izandla zam

Ukulawulwa ngokupheleleyo kokulungiselelwa kwezitya kusetyenziswa izithako ezibonelelwe ngumthengi

IUmpheki eLombardy

Umpheki wabucala wamava ekhitshini akhethekileyo

Usebenze kwiindawo ezidumileyo ezifana neMartini Bistrot Dolce & Gabbana, iHotel Palazzo Parigi 5*L, iCatering Da Vittorio 3-star Michelin.

Zonke iinkonzo Zompheki

Ukutya kwaseItali okuqhelekileyo kukaChef Claudia

Ukutya okumnandi, okuqhelekileyo nokunomtsalane okwenziwe ngumntu ophambili ekuphekeni

I-Bianco – Amava e-Omakase kunye Neencasa Zase-Itali

Ukutya kwaseJapan, kwaseMzantsi Merika, okwamaxesha athile onyaka, okune-umami, okutsha, okwenziwe ngezinto ezisemgangathweni.

Isithethe esihle esihlala etafileni kunye noChef Alex

ukuthanda, ubungcali kunye namava amaninzi ekuphekeni okweMediterranean

Into Enokonwatyelwa Yokutya Yabucala E-Milan

Iimenyu ezenzelwe wena ngokukhethekileyo, izinto zokupheka zamaxesha athile onyaka nokucingela ngobuchule izinto ozithandayo — ukususela kwisidlo sangokuhlwa sabantu abambalwa ukuya kutsho kwimibutho emincinci yabucala eMilan.

Izinto ezikhethekileyo ezenziwe nguNicola

Ndiphekele abantu abadumileyo, njengoPupi Avati noClaudio Bisio.

Umpheki Wabucala uErik

Ukutya kwaseSpeyini, kwaseItali, kwaseMexico, kusetyenziswa ukutya kwamaxesha athile onyaka.

U-Cheffly, Umpheki Wasekhaya Oza Ekhayeni Lakho Nemenyu Ye-Gourmet

Umpheki wabucala ekhayeni lakho weedinala ezikhethekileyo, ezithandekayo okanye ezinabahlobo. Imenyu eyenzelwe wena, izithako ezikhethiweyo, ukutya okumnandi nokucocwa kwendawo emva kokuphela kwesidlo. Wena wonwabele, yonke enye into siza kuyihoya.

Ubugcisa Bokutya Kakuhle: Amava Abucala

Ndisebenze neenkampani ezifana ne-Four Seasons, i-Crazy Pizza, iilabhoratri zobugcisa neevenkile zokutyela ezikumgangatho ophezulu. Okwangoku ndisebenza ne-Minor Hotels, ngokukodwa i-NH hotele's

Ekhitshini noFranco Aliberti

Ndiye ndonyulwa njengoMpheki oGqwesileyo ongaphantsi kweminyaka engama-30 yiGuida di Identità Golose.

Ukutya okudityanisiweyo kwaseItali okuphekwe ngumpheki uDaniele

Ukupheka ngobushushu obuphantsi yinto endiyenza kakuhle. Ndiyazithanda izinto eziqhelekileyo kodwa ndiyakuthanda ukupheka ukutya okudityaniswe kwezinye.

Imenyu yam

Ndingumseki-mbini webrendi yotywala obunzima iMama Gin.

Etafileni kunye nompheki uSpiga

Ngaphezulu kweminyaka engama-20 yamava kwiihotele ezikumgangatho ophezulu kunye neevenkile zokutyela ezineenkwenkwezi. Ngoku ndiyiChef kwindawo yokupheka ekumgangatho ophezulu eDuomo eMilan.