Iinkonzo zika-Airbnb

Abapheki eYeadon

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eYeadon

Iphepha le-1 kwayi-1

IUmpheki eOther (Domestic)

Imenyu eyenziwe ngokwezifiso nokulungiselelwa kokutya nguParis

NdinguMpheki Ophambili ophumeleleyo nosomashishini onamava okukhokela amakhitshi anabantu abaninzi nokwenza izinto ezinokonwatyelwa zokutya ezikumgangatho ophezulu. Ndikwaphumelele kwiThe Art Institute of Philadelphia.

IUmpheki eOther (Domestic)

Iinkumbulo onokuzonwabela ezivela kwiKhitshi likaMnu. Devine

Ipleyiti nganye ibalisa ibali—elitsha, elimnandi nelingenakulibaleka.

IUmpheki ePhiladelphia

Iindibano zekhaya ezimnandi zikaDeja

Ndiqeqeshwe eJna Culinary Arts Institute ibe ndipheke eJj Bootleggers.

IUmpheki ePhiladelphia

Imenyu Yokungcamla Ekhuthazwe Ngumculo WaseAfrika NowaseFransi kaGladys

Isiseko sam sidibanisa ukupheka kukamakhulu, ukubuka iindwendwe kwaseAfrika naseFransi kunye nezinto zokupheka zexesha lonyaka. Ukususela ekutyeni kwePacific Rim ukuya ekuphekeni kweFrench Rustic, ndenza undwendwe lwam lube namava okungcamla okwenyani.

IUmpheki eNew York

Isibonelelo Esikhethekileyo: Ukutya okumnandi kwaseYurophu okwenziwe nguMassimo

Iphromoshini yeTop Chef: Isaphulelo se-$250 ngekhowudi ethi TOPCHEF0925 Kolu hambo lokupheka olunomdla, uChef Massimo wenza ukutya kube namacandelo amnandi, izithako ezinemibala, kunye nezinto ezisemthethweni ezityebileyo zokutya kwaseYurophu.

IUmpheki ePhiladelphia

Ukutya Okuxutyiweyo KwaseAfrika NaseCaribbean nguChef Wawa

Amava okuba nompheki wakho wedwa adibanisa incasa yaseAfrika neyaseCaribbean ngendlela yokubonisa ephucukileyo, inkonzo ekumgangatho ophezulu, nokutya okungalibalekiyo ekhayeni lakho okanye kwi-Airbnb.

Zonke iinkonzo Zompheki

Imenyu Yexesha Elithile Yamadoda YasePhilly & Jersey Shore

Iminyaka eyi-15 yamava njengompheki wabucala, umnikazi, kunye noMpheki kwezinye zeevenkile zokutyela ezinconywe yiMichelin zasePhiladelphia neziphumelele iJames Beard Award.

Izitya ezisetyenziswa ngumntu wonke ezinobuchule zikaTravis

Ndine-degree yobugcisa bokupheka ibe ndiphekele iimvumi ezidumileyo kunye noonozakuzaku.

Asisondlo nje nasiphi na

Ndiqhuba iTidyBowls215 ibe ndiphekele abathengi abaninzi abadumileyo.

Itafile Yompheki WaseArgentina kaFernando

Umpheki Oyintloko ophumelele amabhaso, owazalelwa eArgentina, owenza amava okutya abucala angalibalekiyo asekelwe kumava okuphika phantse amashumi amathathu eminyaka emhlabeni wonke.

Imenyu Ekhethekileyo Yokungcamla Ukutya Okuphezulu Kwixesha Elikhethekileyo

Amava am ahlukahlukene ukusuka ekubeni ngumpheki wabucala ukuya ekubeni ngumpheki oyintloko/umcebisi, ndineminyaka emininzi kwiivenkile zokutyela eziphambili zasePhilly nakumakhaya abantu. Ndisebenzele abapheki abacetyiswa nguMichelin nabanini.

I-Chef Loe Xperience

Ndingumntu okwaziyo ukupheka. Ukutya lulwimi lwam lothando, kwaye luthululwa kwisidlo ngasinye!

Ukutya KwaseItali

Ndiyakuthanda ukupheka ukuze nditye ukuze ndabelane ngobuchule bam bokupheka nabantu

SizzelandSoundByChefJay

Ndiqeqeshwe nguChef Shuji Hiyakawa ndaza ndaphucula izakhono zam eKome, eSTARR nasePaxos.

Ukudityaniswa kwesidlo saseFransi naseMerika nguSantiago

Ndingumpheki oqeqeshwe ngendlela yamandulo onamava angaphezu kweminyaka elishumi.

Umpheki WaseLatin America: Ukususela Kwisidlo Sakusasa Ukuya Kwisidlo Sangokuhlwa

Ndipheke kwiindawo zokupheka eziphambili kulo lonke elaseLatin America naseMerika. Ndiza neencasa ezisemgangathweni, indlela yokupheka entle, nendlela efudumeleyo yokwenza isidlo ngasinye—ukususela kwisidlo sakusasa ukuya kwisidlo sangokuhlwa.

Umpheki Wabucala uRita

Ukupheka, iinkonzo zompheki wobuqu, iiklabhu zabucala, izinto ezisetyenziswayo ezisandul' ukulungiswa, amatheko akhethekileyo.

I-CHEFFON

Ndiza nezakhono endizifunde kwiivenkile zokutyela kunye nokubuka iindwendwe. Ndiqinisekisa ukuba zonke iindwendwe zifumana izinto ezizidingayo. Ndiyakwazi nokwanelisa iindwendwe ngaphezu kokuba zilindele.