Iinkonzo zika-Airbnb

Abapheki eYeadon

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eYeadon

Iphepha le-1 kwayi-1

IUmpheki eOther (Domestic)

Imenyu eyenziwe ngokwezifiso nokulungiselelwa kokutya nguParis

NdinguMpheki Ophambili ophumeleleyo nosomashishini onamava okukhokela amakhitshi anabantu abaninzi nokwenza izinto ezinokonwatyelwa zokutya ezikumgangatho ophezulu. Ndikwaphumelele kwiThe Art Institute of Philadelphia.

IUmpheki ePhiladelphia

Iindibano zekhaya ezimnandi zikaDeja

Ndiqeqeshwe eJna Culinary Arts Institute ibe ndipheke eJj Bootleggers.

IUmpheki eOther (Domestic)

Iinkumbulo onokuzonwabela ezivela kwiKhitshi likaMnu. Devine

Ipleyiti nganye ibalisa ibali—elitsha, elimnandi nelingenakulibaleka.

IUmpheki ePhiladelphia

Imenyu Yokungcamla Ekhuthazwe Ngumculo WaseAfrika NowaseFransi kaGladys

Isiseko sam sidibanisa ukupheka kukamakhulu, ukubuka iindwendwe kwaseAfrika naseFransi kunye nezinto zokupheka zexesha lonyaka. Ukususela ekutyeni kwePacific Rim ukuya ekuphekeni kweFrench Rustic, ndenza undwendwe lwam lube namava okungcamla okwenyani.

IUmpheki eNew York

Isibonelelo Esikhethekileyo: Ukutya okumnandi kwaseYurophu okwenziwe nguMassimo

Iphromoshini yeTop Chef: Isaphulelo se-$250 ngekhowudi ethi TOPCHEF0925 Kolu hambo lokupheka olunomdla, uChef Massimo wenza ukutya kube namacandelo amnandi, izithako ezinemibala, kunye nezinto ezisemthethweni ezityebileyo zokutya kwaseYurophu.

IUmpheki eOther (Domestic)

SizzelandSoundByChefJay

Ndiqeqeshwe nguChef Shuji Hiyakawa ndaza ndaphucula izakhono zam eKome, eSTARR nasePaxos.

Zonke iinkonzo Zompheki

Qalisa uhambo lokutya okumnandi noChef Marc

Yonwabela ububele obukhethekileyo kunye neenkonzo zokupheka ezikumgangatho ophezulu kwitheko lakho elilandelayo. Ndivumele ndiphucule itheko lakho ngezitya ezimnandi nenkonzo egqwesileyo eza kuthandwa ziindwendwe zakho. Ndibhukishe.

I-Chef Loe Xperience

Ndingumntu okwaziyo ukupheka. Ukutya lulwimi lwam lothando, kwaye luthululwa kwisidlo ngasinye!

Ukutya KwaseItali

Ndiyakuthanda ukupheka ukuze nditye ukuze ndabelane ngobuchule bam bokupheka nabantu

Imenyu Ekhethekileyo Yokungcamla Ukutya Okuphezulu Kwixesha Elikhethekileyo

Amava am ahlukahlukene ukusuka ekubeni ngumpheki wabucala ukuya ekubeni ngumpheki oyintloko/umcebisi, ndineminyaka emininzi kwiivenkile zokutyela eziphambili zasePhilly nakumakhaya abantu. Ndisebenzele abapheki abacetyiswa nguMichelin nabanini.

Itafile Yompheki WaseArgentina kaFernando

Umpheki Oyintloko ophumelele amabhaso, owazalelwa eArgentina, owenza amava okutya abucala angalibalekiyo asekelwe kumava okuphika phantse amashumi amathathu eminyaka emhlabeni wonke.

Asisondlo nje nasiphi na

Ndiqhuba iTidyBowls215 ibe ndiphekele abathengi abaninzi abadumileyo.

Ukudityaniswa kwesidlo saseFransi naseMerika nguSantiago

Ndingumpheki oqeqeshwe ngendlela yamandulo onamava angaphezu kweminyaka elishumi.

Umpheki Wabucala uRita

Ukupheka, iinkonzo zompheki wobuqu, iiklabhu zabucala, izinto ezisetyenziswayo ezisandul' ukulungiswa, amatheko akhethekileyo.

Umpheki WaseLatin America: Ukususela Kwisidlo Sakusasa Ukuya Kwisidlo Sangokuhlwa

Ndipheke kwiindawo zokupheka eziphambili kulo lonke elaseLatin America naseMerika. Ndiza neencasa ezisemgangathweni, indlela yokupheka entle, nendlela efudumeleyo yokwenza isidlo ngasinye—ukususela kwisidlo sakusasa ukuya kwisidlo sangokuhlwa.

Umpheki Wabucala uNorrisa

Ukupheka ngendlela yemveli, ukulungiselela iziganeko, ukulungiselela ngendlela elungeleleneyo, enokutshintshwa, ukubeka ukutya ngendlela ecingisiswe kakuhle.

I-CHEFFON

Ndiza nezakhono endizifunde kwiivenkile zokutyela kunye nokubuka iindwendwe. Ndiqinisekisa ukuba zonke iindwendwe zifumana izinto ezizidingayo. Ndiyakwazi nokwanelisa iindwendwe ngaphezu kokuba zilindele.

Izinto Onokuzonwabela Zokupheka Zomntu Wabucala noChef Matt

Amava Abucala Okupheka Okunethezekileyo Iinkonzo Zokulungiselela Ukutya Ukutya Okukhokelwa Ngumpheki Nokuzonwabisa Ngokupheka Okwenziwa Ngoku Izinto Onokuzonwabela Zetafile Yompheki Ezikhethekileyo Amava kaChef Matt: Ukutya Okukhulu Ekhaya