Iinkonzo zika-Airbnb

Abapheki eSands Point

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eSands Point

Iphepha le-1 kwayi-1

IUmpheki eFairfield County

Isibonelelo Esikhethekileyo: Imenyu yeGlobal-fusion kaKamal

Ndiphucule ubuchule bam kwezona venkile zokutyela ziphambili zase-NYC—kwaye ngoku ndipheka ukutya kwiindawo ezincinci. Sebenzisa ikhowudi ethi TOPCHEF0925 xa ubhatala ukuze wonge ukuya kutsho kwi-$250

IUmpheki eNew York

Isibonelelo Esikhethekileyo: Ukupheka Ukutya kwaseItali Ekhaya

Umvuzo woPheki Ophambili: Isaphulelo se-25% ngekhowudi ethi TOPCHEF0925 xa ubhatala! Ndiqeqeshiwe kwaye ndifundisa kwi-Institute of Culinary Education kwaye ngaphambili ndandinguSous Chef kwivenkile yokutyela yase-Itali enenkwenkwezi ye-Michelin iRezdôra.

IUmpheki eKillington

Ukuhamba Okunethezekileyo Nento Yokuzonwabisa Yompheki Wabucala

Sebenzisa ikhowudi ethi TOPCHEF0925 ukuze wonge ukuya kutsho kwi$250 xa useluhambeni Abaseki beHolistic Curated Kitchen ngabaphumelele eJohnson & Wales abaneminyaka eyi-30 nangaphezulu yamava okopha, abenza amava okutyela anomtsalane nawenziwe ngenjongo.

IUmpheki eCatskills and Hudson Valley

Imenyu yokungcamla ukutya okuphekwe emlilweni nguDevin

Ndigqibe kwiCulinary Institute of America ibe ndineminyaka engaphezu kwe-15 kwindawo yokutyela ekumgangatho ophezulu.

IUmpheki eNew York

Isibonelelo Esikhethekileyo: Ukutya okumnandi kwaseYurophu okwenziwe nguMassimo

Iphromoshini yeTop Chef: Isaphulelo se-$250 ngekhowudi ethi TOPCHEF0925 Kolu hambo lokupheka olunomdla, uChef Massimo wenza ukutya kube namacandelo amnandi, izithako ezinemibala, kunye nezinto ezisemthethweni ezityebileyo zokutya kwaseYurophu.

IUmpheki eNew York

Isibonelelo Esikhethekileyo: Umpheki we-Hibachi On Call Wabucala we-hibachi

Siza Kuza Nge-Hibachi Grill Yethu + Umpheki Ekhayeni Lakho. Sebenzisa ikhowudi ethi TOPCHEF0925 xa ubhatala ukuze wonge ukuya kutsho kwi-$250

Zonke iinkonzo Zompheki

Isibonelelo Esikhethekileyo: I-Gatherings ngu-Ilke Schaaf

Enoba bubusuku bokuthandana, ipati yesidlo sangokuhlwa okanye naluphi na uhlobo lombhiyozo, unokulindela izitya ezikumgangatho ophezulu ezinezinto zasekuhlaleni zexesha lonyaka. Sebenzisa ikhowudi ethi TOPCHEF0925 xa ubhatala ukuze wonge ukuya kutsho kwi-$250

Isidlo Sabucala Esilungiselelwe Ngumpheki UJordan White

Ukupheka ngaphandle kwemida, ukubeka incasa kuqala. Ndifunde ukupheka eFransi, kodwa ndigxininisa ekuphekeni ukutya okuthandwa ngabantu abaninzi.

Iipleyiti ezikhuthazwe ngamaCreole zikaRandy

Ndifunde ulawulo lweendawo zokutyela ezipheka ukutya kwaye ndikhokela ikhitshi eBobby Vains.

Isibonelelo Esikhethekileyo: I-Deliche Catering Co

Ukupheka okunethezekileyo namava okupheka okubucala afumaneka ekhaya okanye kwa-Airbnb. Senza ukutya okutofotofo okusemgangathweni. Sebenzisa ikhowudi ethi TOPCHEF0925 xa ubhatala ukuze wonge ukuya kutsho kwi-$250

Ukutya okumnandi kwexesha lonyaka nguKayisha

Ndiye ndalungiselela iSebe Lemfundo laseNYC ndaza ndafumana iState Senate Citation ngo-2024.

I-Chef Made Feasts ye-The Dining Collective

Siyinkampani encinci ye-catering eyasekwa ngabantu baseMichelin abahlala e-New York City. Singabapheki babucala abaneminyaka emininzi yamava kwiivenkile zokutyela abapheka izidlo ezimnandi kubathengi abakumgangatho ophezulu.