Iinkonzo zika-Airbnb

Abapheki eSan Carlos

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eSan Carlos

Iphepha le-1 kwayi-1

IUmpheki eNapa Region

Into Enokonwatyelwa Yokupheka Nompheki uMatthew D’Ambrosi

Ngena embindini wengingqi yeewayini ukuze wonwabele amava okutya abucala nabubuchule enzelwe wena kuphela. Umpheki uMatthew uzisa ubumnandi beevenkile zokutyela ezikumgangatho wehlabathi ezikwindawo yeewayini kwindawo yabucala.

IUmpheki eSuisun City

Ukwenza izinto onokuzonwabela ngokutya

Ndinika abantu ithuba lokutya ekhaya, elingasoze lilibaleke elijolise kwizithako zexesha lonyaka neendlela zokupheka zakudala.

IUmpheki ePittsburg

I-paella yaseBarcelona kunye nee-tapas zompheki waseSpeyin uHelga

Njengompheki ozalwe eBarcelona oneminyaka eyi-15 yamava kwindawo yaseSF bay, ndenza izitya ezikhethekileyo, ezisemgangathweni ngendlela ebanzi, iipati zam ze-paella ezine-tapas, i-sangria kunye nedizethi ziyathandwa.

IUmpheki eSouth Bay CA

E-Panisse Style Chef

Ndandisebenza eChez Panisse eBerkeley, eCalifornia apho ndafumana khona uthando lwam lwezinto zokupheka zexesha lonyaka elixakekileyo, ukufumana izinto ngendlela engonakalisi indalo, nezidlo ezimnandi eziphefumlelwe yiCalifornia neMeditera.

IUmpheki ePittsburg

Ukutya Kwendalo Nencasa Yehlabathi Lasendle NguMary

“Ndiqeqeshwe kwiFrench Culinary Institute ibe ndipheke ngasese kubadlali abaphambili nakubantu bezolonwabo.”

IUmpheki eNapa Region

Ukuzonwabisa kwaseItali okukumgangatho ophezulu, okwenziwe kakuhle nokwenzelwe wena

UMichele, Umpheki Othanda Ukuzonwabisa waseTuscany, owafundela ekhitshini elidumileyo, uza nesiko, ubuchule obuphezulu nobubele kwitafile nganye, esenza ukutya okumnandi okwenziwe ngobuchule okufanele konwatyelwe, kwabelwane ngako kuze kukhumbuleke.

Zonke iinkonzo Zompheki

Ufuna Ukungcamla NguChef Sullivan

Umpheki onikela ingqalelo kwiinkcukacha!!! Ndinikezela Ngento Enokonwatyelwa yokupheka entle!

Inkonzo Yokupheka Yokutya Esezingeni Eliphezulu Ye-Hibachi — eFremont

Ndiyinxalenye yeqela le-teppanyaki elaziwa ngomgangatho ozinzileyo kumatheko abucala.

Imenyu yokungcamla yaseCalifornia ka-Alejandro

Into enokonwatyelwa yokutya ekwinqanaba eliphezulu enobubele bokubuka iindwendwe obufudumeleyo nobusemgangathweni. Ukubonisa imveliso yaseCalifornia kunye neendlela zokupheka ezikumgangatho we-Michelin.

Ukutya kwaseArgentina okwenziwa nguPablo

Ndenza izitya ezidibanisa iincasa zehlabathi nezinto endizithandayo zaseArgentina nokuthanda kwam ukosa inyama.

Umqambi Wasekhitshini

Ukuzinikela ekuncedeni abantu ngasese nokuthanda ukutya, ukutya okunesondlo, ezolimo, nako konke ukudibana kwazo ngendlela yemvelo.

Umphathi uMieko

Senza ngokukhethekileyo ukutya okuthandwayo emhlabeni wonke, ukutya kwaselwandle, inyama, namalungiselelo okutya asekelwe kwimifuno esandul' ukuvunwa. Kugxininiswe kwincasa ebukhali, ukulinganisela, nokwenza amava okutya ekhaya angalibalekiyo.

Isibonelelo Esikhethekileyo: Ubuncwane obumnandi bukaPablo

Ndenza izidlo ezimnandi, ezivuyisa amathambo, ezikhuthazwe luhambo lwam lokupheka emhlabeni wonke. Sebenzisa ikhowudi ethi TOPCHEF0925 xa ubhatala ukuze wonge ukuya kutsho kwi-$250

Indawo yokutyela yodwa esemagqabini kaSullivan

Ndiphekele abadlali nabantu abonwabisayo ndaza ndenza isidlo ngasinye sibe bubugcisa.

Ukutya KwaseMerika Kwale Mihla

Ukutya okwenza uzive kamnandi nokutya okwahlukahlukeneyo, kukuzisa kwindawo yokutya!

Izinto Onokuzonwabela Zokutyela Ezilungiswe Ngobuchule nguSonia

Ndiphucule ubuchule bam kwiMichelin Star State Bird Provisions, kwiFama yeOyile yeOlive iIl Fiorello nakwiCulinary Institute of America.

Iitheko zaselunxwemeni zaseTawni

Ndandivezwa kwi-Edible Monterey nakwi-Good Times ngenxa yesitayile nempumelelo.

Into Enokonwatyelwa Yabantu Abangatyi Nyama: Umphaki Wabucala WaseSF

Ndizisa ubuchule kunye nomdla wokutya okwenziwe ngezityalo kwishishini lam lokupheka. NdiseLos Angeles, kodwa ngenxa yokuba ndifunwa kakhulu ndiye ndaya naseSF.