Iinkonzo zika-Airbnb

Abapheki eRidgewood

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eRidgewood

Iphepha le-1 kwayi-1

IUmpheki eFairfield County

Imenyu yeGlobal-fusion kaKamal

Ndiye ndaphucula ubuchule bam kwezona venkile zokutyela ziseNYC—ibe ngoku ndipheka ukutya kwiindawo ezincinci.

IUmpheki eCatskills and Hudson Valley

Inkonzo Ekhethekileyo Eyenziwa Ngabantu Abakhethekileyo

Umntu othanda ukupheka okwenza izinto ezinokonwatyelwa zokupheka.

IUmpheki eNew York

Ukupheka Ukutya Kwase-Itali Ekhaya Nompheki uMikey

Ndiqeqeshwe kwi-Institute of Culinary Education ibe ngaphambili ndandinguSous Chef kwivenkile yokutyela yaseItali eneenkwenkwezi ze-Michelin iRezdôra.

IUmpheki eCatskills and Hudson Valley

Ukutya okukumgangatho ophezulu kwamaxesha athile konyaka nguLindsey

Ndiza noqeqesho lobugcisa olusemgangathweni oluvela kwiCulinary Institute of America kunye nokubuka iindwendwe ngokunyanisekileyo kwisitya ngasinye, kwisidlo ngasinye nakwinto nganye oyityayo.

IUmpheki eKillington

Ukuhamba Okunethezekileyo Nento Yokuzonwabisa Yompheki Wabucala

Ukuhamba kulo lonke iMpuma Mntla, abaseki beHolistic Curated Kitchen ngabantu abaphumelele eJohnson & Wales abaneminyaka eyi-30 nangaphezulu yamava okupheka xa idityanisiwe, abenza ukutya okumnandi nokucetywe kakuhle.

IUmpheki eNew York

I-Afro-Caribbean Soul ngu-Olushola

I-Afro-Caribbean, isitayile sokupheka, i-R&D, umoya, incasa yenkcubeko.

Zonke iinkonzo Zompheki

Ukutya okumnandi kwaseYurophu okwenziwe nguMassimo

Yonwabela umoya ophum' izandla wokutya kwaseYurophu noMassimo. Kolu hambo lokupheka olunomdla, uChef Massimo wenza ukutya okunencasa egqamileyo, izithako ezinemibala, kunye nezithethe ezityebileyo zokutya ziphile.

I-Deliche Catering Co

Ukupheka okunethezekileyo namava okupheka okwabucala afumaneka ekhaya okanye kwa-Airbnb. Senza ukutya okukumgangatho ophezulu okunethekisayo, iindawo zokupheka ezisebenzisana nabapheki, imitshato, imicimbi kunye nabathengi abaphezulu kuyo yonke i-NYC ne-NJ.

Into Enokonwatyelwa Yasefama ukuya Etafileni kaChef Tara

Isiqubulo sam sithi "Ukonwaba Ngokutya". Xa undiqesha njengompheki wakho ndiyathembisa ukukuzisela izitya ezimibalabala, ezimnandi ndisebenzisa izithako ezitsha, ezinye zazo zikhuliswa egadini yam!

I-Hibachi On Call Umpheki we-hibachi wabucala

Siza Ne-Hibachi Grill Yethu + Umphaki Ekhayeni Lakho.

Isidlo Sabucala Esilungiselelwe Ngumpheki UJordan White

Ukupheka ngaphandle kwemida, ukubeka incasa kuqala. Ndifunde ukupheka eFransi, kodwa ndigxininisa ekuphekeni ukutya okuthandwa ngabantu abaninzi.

Ubusuku Bokupheka Nompheki WaseNYC uStephanie Cmar

Ndinobuchule obungaphezu kokupheka. Ukusebenza ngaphakathi emakhayeni kundifundise indlela yokudibanisa ubungcali nobubele, ukwazi kwangaphambili izinto eziza kufuneka, nokwenza izinto zibe lula.

Ukutya okumnandi okwenziwe nguJimi

IsiTaliyane, ukupheka, indawo yokubhaka, iindlela zokupheka ezinobuchule, enye indawo yokutyela esemgangathweni.

I-Chef Made Feasts ye-The Dining Collective

Siyinkampani encinci ye-catering eyasekwa ngabantu baseMichelin abahlala e-New York City. Singabapheki babucala abaneminyaka emininzi yamava kwiivenkile zokutyela abapheka izidlo ezimnandi kubathengi abakumgangatho ophezulu.