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Abapheki eMount Pleasant

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eMount Pleasant

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Ukutya okumnandi kukaReggie

Amava eminyaka eyi-10 ndiqalise uhambo lwam lokupheka ndineminyaka eyi-14, ndinamava ukususela kwiindawo zokubraya ezingasemva eyadini ukuya ekutyeni ukutya okumnandi. Ndiqeqeshe phantsi kwabapheki abaphambili ndaza ndaqhuba ishishini lasefama ukuya etafileni iminyaka engaphezu kweyi-4. Ndiphekele uDave Chappelle, uChris Rock noZion Williams.

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I-Bespoke Dining nguMpheki uJohn DiLeo

Ndineminyaka eyi-30 yamava ndinoqeqesho lwakudala lwaseFransi kwaye ndinxulumene kakhulu nemveli yam yaseItali. Ndafunda eCulinary Institute of America ndaza ndaqeqeshwa phantsi kompheki uChristian Delouvrier. Ndivule iivenkile zokutyela neehotele eNYC, eNantucket, eKey West naseMoscow.

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Iipati Zeti Nokuphekelwa

Iminyaka eyi-28 yamava Mna nomyeni wam singabanini kwaye sisebenza ngo-26 Divine, owenza amatheko amakhulu namancinci. Ndaphumelela kwiYunivesithi yaseJohnson & Wales naseScottsdale Culinary Institute. Ndabonisa ubuchule bam bokupheka eThe Sanctuary naseCharleston Place.

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Ukonwabela ukutya kwabucala kwaseCharleston

Iminyaka eyi-23 yamava ndiye ndasebenza njengompheki, umpheki ophetheyo, nompheki ophetheyo kwiindawo ezahlukeneyo. Ndinesidanga sokupheka kwiCulinary Institute of Charleston eSouth Carolina. Isidlo sam se-shrimp ne-grits besikuludwe lwe-Chicago Tribune's Top 100 We Ate.