Iinkonzo zika-Airbnb

Abapheki eMisinto

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eMisinto

Iphepha le-1 kwayi-1

IUmpheki eMilan

Amava kaDomenico gourmet - ukupheka okwenzelwe wena

Ukukhetha umpheki wabucala kuthetha ukuba uza kufumana amava enzelwe wena. Into endiyenza ndahluke kukuba ndiyamcinga umntu, ndidala iindlela zokutya ezikhethekileyo, ezinesitayile neemvakalelo.

IUmpheki eLombardy

Umpheki oza ekhaya izithako zakho, izandla zam

Ukulawulwa ngokupheleleyo kokulungiselelwa kwezitya kusetyenziswa izithako ezibonelelwe ngumthengi

IUmpheki eLombardy

Ukupheka Ngokwezinto Ezivakalayo

Ukupheka kwam kungaphezu kokutya ngokusuka esiswini, luhambo lokupheka, olwenziwe ngentlonipho nothando lwezithako ngalinye nolwethu

IUmpheki eLombardy

Ukutya kwaseItali okuqhelekileyo kukaChef Claudia

Ukutya okumnandi, okuqhelekileyo nokunomtsalane okwenziwe ngumntu ophambili ekuphekeni

IUmpheki eLombardy

Isithethe esihle esihlala etafileni kunye noChef Alex

ukuthanda, ubungcali kunye namava amaninzi ekuphekeni okweMediterranean

IUmpheki eMilan

Into Enokonwatyelwa Yokutya Yabucala E-Milan

Iimenyu ezenzelwe wena ngokukhethekileyo, izinto zokupheka zamaxesha athile onyaka nokucingela ngobuchule izinto ozithandayo — ukususela kwisidlo sangokuhlwa sabantu abambalwa ukuya kutsho kwimibutho emincinci yabucala eMilan.

Zonke iinkonzo Zompheki

Ibhufethi enoDines

Ndineminyaka emi-6 yamava kwiivenkile zokutyela ezine-Michelin nezingenayo, namhlanje ndingumpheki waseDines, indawo yam yokutyela yabucala.

Ukutya okukhethiweyo okuphekwe ngothando nguChef Alvarez

Ndingumntu ocinga ngezinto ezintsha, ndiyakuthanda ukuphekela abantu abathanda ukutya okumnandi nabafuna ukuba nexesha elimnandi

Ekhitshini noFranco Aliberti

Ndiye ndonyulwa njengoMpheki oGqwesileyo ongaphantsi kweminyaka engama-30 yi-Identità Golose Guide. Sebenzisa ikhowudi ethi MICO-2026 ukuze ufumane isaphulelo se-50%, ukuya kuthi ga kwi-€100, kuzo zonke iimenyu ngaphambi kwe-28 kaFebruwari 2026.

Imenyu yam

Ndingumseki-mbini webrendi yotywala obunzima iMama Gin.

Etafileni kunye nompheki uSpiga

Ngaphezulu kweminyaka engama-20 yamava kwiihotele ezikumgangatho ophezulu kunye neevenkile zokutyela ezineenkwenkwezi. Ngoku ndiyiChef kwindawo yokupheka ekumgangatho ophezulu eDuomo eMilan.

I-sushi omakase

Ukukhethwa kwee-nighiri ezili-10 ezahlukeneyo ezenziwe phambi komthengi ngeentlobo zeentlanzi ezikumgangatho ophezulu (intlanzi ye-tuna / intlanzi eyomileyo / i-ribbon / i-anguilla njl.), + iifayile ezi-4 zokudibanisa kunye needessert.

Ukutya kwabucala kunye neDines

Ndineminyaka emi-6 yamava kwiivenkile zokutyela ezine-Michelin nezingenayo, namhlanje ndingumpheki waseDines, indawo yam yokutyela yabucala.

Umpheki ekhayeni lakho

Isidlo sangokuhlwa kwindlu yakho, ndiza kucinga ngayo yonke into, siza kukhetha imenyu kwaye uya konwabela amava akhethekileyo ekhayeni lakho!!! Ukusuka ekulungiseleleni, ukuya kwizinto ezisetyenziswayo, ndiza kukhathalela yonke into

Ukutya okukhethekileyo kwaseMediterranean okulungiselelwe nguEmilio

Ndisebenzisane neenkampani ezidumileyo, kuquka iVatican.

Yonwabela amavumba okutshaya e-bbq yaseMelika

Ndidibanisa iindlela zokupheka ze-american bbq kunye nokutya kwase-Itali ukuze ndikunike isiphakamiso esikhethekileyo, esidibanisa isithethe, ubugcisa kunye nokuthembeka

I-barbecue kwi-street food

Ndacinga ngale nkonzo yamaqela amakhulu afuna ukungcamla ikona yaseMelika apha. I-bbq yaseMelika kwisandwich!

Ukutya okutyiwa ngesandla

Ukulungiselela isidlo sangokuhlwa esingaqhelekanga, khetha ifomula yethu yokutya kweminwe kunye neepizzas zaseNeapolitan ezenziwe ngokupheka okuboniswayo (siza kuza neoveni), isidlo sokuqala kunye ne-dessert.