Iinkonzo zika-Airbnb

Abapheki eLevittown

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eLevittown

Iphepha le-1 kwayi-1

IUmpheki eNew York

Isibonelelo Esikhethekileyo: Ukupheka Ukutya kwaseItali Ekhaya

Umvuzo woPheki Ophambili: Isaphulelo se-25% ngekhowudi ethi TOPCHEF0925 xa ubhatala! Ndiqeqeshiwe kwaye ndifundisa kwi-Institute of Culinary Education kwaye ngaphambili ndandinguSous Chef kwivenkile yokutyela yase-Itali enenkwenkwezi ye-Michelin iRezdôra.

IUmpheki eOther (Domestic)

Iinkumbulo onokuzonwabela ezivela kwiKhitshi likaMnu. Devine

Ipleyiti nganye ibalisa ibali—elitsha, elimnandi nelingenakulibaleka.

IUmpheki eKillington

Ukuhamba Okunethezekileyo Nento Yokuzonwabisa Yompheki Wabucala

Ukuhamba kulo lonke iMpuma Mntla, abaseki beHolistic Curated Kitchen ngabantu abaphumelele eJohnson & Wales abaneminyaka eyi-30 nangaphezulu yamava okupheka xa idityanisiwe, abenza ukutya okumnandi nokucetywe kakuhle.

IUmpheki ePhiladelphia

Imenyu Yokungcamla Ekhuthazwe Ngumculo WaseAfrika NowaseFransi kaGladys

Isiseko sam sidibanisa ukupheka kukamakhulu, ukubuka iindwendwe kwaseAfrika naseFransi kunye nezinto zokupheka zexesha lonyaka. Ukususela ekutyeni kwePacific Rim ukuya ekuphekeni kweFrench Rustic, ndenza undwendwe lwam lube namava okungcamla okwenyani.

IUmpheki ePhiladelphia

Iindibano zekhaya ezimnandi zikaDeja

Ndiqeqeshwe eJna Culinary Arts Institute ibe ndipheke eJj Bootleggers.

IUmpheki eNew York

Isibonelelo Esikhethekileyo: Ukutya okumnandi kwaseYurophu okwenziwe nguMassimo

Iphromoshini yeTop Chef: Isaphulelo se-$250 ngekhowudi ethi TOPCHEF0925 Kolu hambo lokupheka olunomdla, uChef Massimo wenza ukutya kube namacandelo amnandi, izithako ezinemibala, kunye nezinto ezisemthethweni ezityebileyo zokutya kwaseYurophu.

Zonke iinkonzo Zompheki

Qalisa uhambo lokutya okumnandi noChef Marc

Yonwabela ububele obukhethekileyo kunye neenkonzo zokupheka ezikumgangatho ophezulu kwitheko lakho elilandelayo. Ndivumele ndiphucule itheko lakho ngezitya ezimnandi nenkonzo egqwesileyo eza kuthandwa ziindwendwe zakho. Ndibhukishe.

Imenyu Yexesha Elithile Yamadoda YasePhilly & Jersey Shore

Iminyaka eyi-15 yamava njengompheki wabucala, umnikazi, kunye noMpheki kwezinye zeevenkile zokutyela ezinconywe yiMichelin zasePhiladelphia neziphumelele iJames Beard Award.

Imibutho Engaqhelekanga

Fumana isaphulelo se-50% ngekhowudi ethi FIFAFAN50 xa ubhatala!

Ukutya okumnandi kwexesha lonyaka nguKayisha

Ndiye ndalungiselela iSebe Lemfundo laseNYC ndaza ndafumana iState Senate Citation ngo-2024.

Izitya ezisetyenziswa ngumntu wonke ezinobuchule zikaTravis

Ndine-degree yobugcisa bokupheka ibe ndiphekele iimvumi ezidumileyo kunye noonozakuzaku.

Itafile Yompheki WaseArgentina kaFernando

Umpheki Oyintloko ophumelele amabhaso, owazalelwa eArgentina, owenza amava okutya abucala angalibalekiyo asekelwe kumava okuphika phantse amashumi amathathu eminyaka emhlabeni wonke.

Asisondlo nje nasiphi na

Ndiqhuba iTidyBowls215 ibe ndiphekele abathengi abaninzi abadumileyo.

Imenyu Ekhethekileyo Yokungcamla Ukutya Okuphezulu Kwixesha Elikhethekileyo

Amava am ahlukahlukene ukusuka ekubeni ngumpheki wabucala ukuya ekubeni ngumpheki oyintloko/umcebisi, ndineminyaka emininzi kwiivenkile zokutyela eziphambili zasePhilly nakumakhaya abantu. Ndisebenzele abapheki abacetyiswa nguMichelin nabanini.

SizzelandSoundByChefJay

Ndiqeqeshwe nguChef Shuji Hiyakawa ndaza ndaphucula izakhono zam eKome, eSTARR nasePaxos.

Ukutya okumangalisayo okulungiselelwe nguChef Misun

Ndenza izitya ezikumgangatho ophezulu ndisebenzisa uqeqesho lwam olusemthethweni lobugcisa bokwenza izinto ezibhakiweyo nobuchule bokupheka.

Umpheki WaseLatin America: Ukususela Kwisidlo Sakusasa Ukuya Kwisidlo Sangokuhlwa

Ndipheke kwiindawo zokupheka eziphambili kulo lonke elaseLatin America naseMerika. Ndiza neencasa ezisemgangathweni, indlela yokupheka entle, nendlela efudumeleyo yokwenza isidlo ngasinye—ukususela kwisidlo sakusasa ukuya kwisidlo sangokuhlwa.