Iinkonzo zika-Airbnb

Abapheki eHatboro

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eHatboro

Iphepha le-1 kwayi-1

IUmpheki ePhiladelphia

Iindibano zekhaya ezimnandi zikaDeja

Ndiqeqeshwe eJna Culinary Arts Institute ibe ndipheke eJj Bootleggers.

IUmpheki eOther (Domestic)

Iinkumbulo onokuzonwabela ezivela kwiKhitshi likaMnu. Devine

Ipleyiti nganye ibalisa ibali—elitsha, elimnandi nelingenakulibaleka.

IUmpheki ePhiladelphia

Imenyu Yokungcamla Ekhuthazwe Ngumculo WaseAfrika NowaseFransi kaGladys

Isiseko sam sidibanisa ukupheka kukamakhulu, ukubuka iindwendwe kwaseAfrika naseFransi kunye nezinto zokupheka zexesha lonyaka. Ukususela ekutyeni kwePacific Rim ukuya ekuphekeni kweFrench Rustic, ndenza undwendwe lwam lube namava okungcamla okwenyani.

IUmpheki eNew York

Isibonelelo Esikhethekileyo: Ukutya okumnandi kwaseYurophu okwenziwe nguMassimo

Iphromoshini yeTop Chef: Isaphulelo se-$250 ngekhowudi ethi TOPCHEF0925 Kolu hambo lokupheka olunomdla, uChef Massimo wenza ukutya kube namacandelo amnandi, izithako ezinemibala, kunye nezinto ezisemthethweni ezityebileyo zokutya kwaseYurophu.

IUmpheki eNew York

Isibonelelo Esikhethekileyo: Umpheki we-Hibachi On Call Wabucala we-hibachi

Siza Kuza Nge-Hibachi Grill Yethu + Umpheki Ekhayeni Lakho. Sebenzisa ikhowudi ethi TOPCHEF0925 xa ubhatala ukuze wonge ukuya kutsho kwi-$250

IUmpheki eOther (Domestic)

SizzelandSoundByChefJay

Ndiqeqeshwe nguChef Shuji Hiyakawa ndaza ndaphucula izakhono zam eKome, eSTARR nasePaxos.

Zonke iinkonzo Zompheki

Qalisa uhambo lokutya okumnandi noChef Marc

Yonwabela ububele obukhethekileyo kunye neenkonzo zokupheka ezikumgangatho ophezulu kwitheko lakho elilandelayo. Ndivumele ndiphucule itheko lakho ngezitya ezimnandi nenkonzo egqwesileyo eza kuthandwa ziindwendwe zakho. Ndibhukishe.

Ukutya okumnandi kwexesha lonyaka nguKayisha

Ndiye ndalungiselela iSebe Lemfundo laseNYC ndaza ndafumana iState Senate Citation ngo-2024.

Imenyu Yexesha Elithile Yamadoda YasePhilly & Jersey Shore

Iminyaka eyi-15 yamava njengompheki wabucala, umnikazi, kunye noMpheki kwezinye zeevenkile zokutyela ezinconywe yiMichelin zasePhiladelphia neziphumelele iJames Beard Award.

Imenyu Ekhethekileyo Yokungcamla Ukutya Okuphezulu Kwixesha Elikhethekileyo

Amava am ahlukahlukene ukusuka ekubeni ngumpheki wabucala ukuya ekubeni ngumpheki oyintloko/umcebisi, ndineminyaka emininzi kwiivenkile zokutyela eziphambili zasePhilly nakumakhaya abantu. Ndisebenzele abapheki abacetyiswa nguMichelin nabanini.

Itafile Yompheki WaseArgentina kaFernando

Umpheki Oyintloko ophumelele amabhaso, owazalelwa eArgentina, owenza amava okutya abucala angalibalekiyo asekelwe kumava okuphika phantse amashumi amathathu eminyaka emhlabeni wonke.

Asisondlo nje nasiphi na

Ndiqhuba iTidyBowls215 ibe ndiphekele abathengi abaninzi abadumileyo.

Umpheki WaseLatin America: Ukususela Kwisidlo Sakusasa Ukuya Kwisidlo Sangokuhlwa

Ndipheke kwiindawo zokupheka eziphambili kulo lonke elaseLatin America naseMerika. Ndiza neencasa ezisemgangathweni, indlela yokupheka entle, nendlela efudumeleyo yokwenza isidlo ngasinye—ukususela kwisidlo sakusasa ukuya kwisidlo sangokuhlwa.

Izinto Onokuzonwabela Zokupheka Zomntu Wabucala noChef Matt

Amava Abucala Okupheka Okunethezekileyo Iinkonzo Zokulungiselela Ukutya Ukutya Okukhokelwa Ngumpheki Nokuzonwabisa Ngokupheka Okwenziwa Ngoku Izinto Onokuzonwabela Zetafile Yompheki Ezikhethekileyo Amava kaChef Matt: Ukutya Okukhulu Ekhaya