Iinkonzo zika-Airbnb

Abapheki eErmont

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eErmont

Iphepha le-1 kwayi-1

IUmpheki eE-Paris

Umpheki Wabucala uAndrea

Ukutya kwaseItali, isithethe, ubuchule, ukutya okulungisiweyo, amava okuva.

IUmpheki eArrondissement of Senlis

Imenyu yexesha lonyaka: isayinwe ebusika, umpheki uNeraudeau

UValentin Neraudeau umbhali "wengadi yentsapho kwiitafile ezikhethekileyo", osebenze ecaleni kukaMichel Guérard. Ukudalwa kokutya kwexesha elithile elinokutshintshwa ngokwezinto ozithandayo kunye neealergi.

IUmpheki eE-Paris

Umpheki Wabucala uGiuseppe

Ukupheka okunobuchule okudibanisa inkumbulo, ukuqonda kunye nemibongo ukuguqula isidlo.

IUmpheki eE-Paris

Iimenyu Zokungcamla Ngobuchule zikaStuart

Ndingumpheki osebenze ekhitshini eParis ukuya eTokyo, eBerlin ukuya eBangkok.

IUmpheki eArrondissement du Raincy

Imenyu ye-Inspiration du Moment kaCheffe Ecem

Isidlo ngasinye sibonisa amava am ekuphekeni okudumileyo.

IUmpheki eArrondissement of Versailles

Imenyu yexesha lonyaka kaChef Nadia

Ndisebenzisa ulwazi endilufunde kwiivenkile zokutyela ezidumileyo kwisidlo ngasinye

Zonke iinkonzo Zompheki

Izinto ezenziwe nguMpheki uMatteo – Incasa kunye nomdla

Isitya ngasinye sisisitya esikhethekileyo, esikhuthazwa ngamaxesha onyaka kunye namava am. Injongo yam: ukuvusa iimvakalelo zakho ngokutya okunyanisekileyo, okunomtsalane nokugcwele.

U-Chef Bastien Wabucala

Ndingumpheki ophambili ekhaya, ndinikezela ngamava okutya okuninzi nokuyilayo, ndihlonipha iimveliso kunye nokudibanisa iintlobo zeencasa, kwaye ndibonisa ukutya kwaseFransi.

Umpheki Wabucala uToko Essom

Ukutya okulungiselelwe ngobuchule nangobuchule okwenziwe ngobuchule obutshintshayo obudlulisela olo thando kuwe ngalo lonke ixesha, ukutya okusondeleyo okulawulwa ngamaxesha onyaka

Isidlo esineSwekile/ esiNetyuwa

Ukuze ube nexesha elimnandi ngeCawa kwaye wonwabele ubomi baseParis, zivumele ukuba uzame le brunch yabantu abathanda ukutya

Imenyu ka-Antonin

Ndithatha lonke ulwazi lwabathengi kwangaphambili, izinto abazithandayo, abazifunayo, iminqweno yabo ethile ngaphambi kokuba ndilungiselele imenyu endinokuyinika emva koko ngaphambi kokuba abathengi bayiqinisekise.