Iinkonzo zika-Airbnb

Abapheki eAubervilliers

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eAubervilliers

Iphepha le-1 kwayi-1

IUmpheki eE-Paris

Izinto Ezinokonwatyelwa Zompheki Wexeshana, Ezicaciswe Kabusha nguAkhil

Umpheki onamava eminyaka eyi-15nangaphezulu kwiivenkile zokutyela zaseMichelin nakwiindawo zokuhlala zoonozakuzaku kulo lonke elaseYurophu. Uqeqeshwe nabapheki ababhiyozelweyo, usebenzisa kuphela ezona zinto zintle ngamaxesha athile onyaka nezokuziphatha.

IUmpheki eE-Paris

I-cheffe yaseFransi ukuze ube nexesha elingenakulibaleka

ULila, umpheki wabucala, wenza izinto ezinokonwatyelwa zokupheka ezikhethekileyo zaseFransi, eziphuculiweyo nezimnandi, ngenkonzo yeenkwenkwezi ezintlanu. PS: Ndiya eParis nasemva kwayo. Qhakamshelana nam kwangaphambili

IUmpheki eE-Paris

Umpheki Wexeshana : Ukutya kwale mihla kwaseFransi naseItali

Apho ukutya kusetyenziswa nangabanye abantu khona, ulonwabo luphindaphindwe kabini. Lungiselela ukuphucula into yakho enokonwatyelwa yaseParis.

IUmpheki eE-Saint-Denis

Ukutya okucocwe emhlabeni wonke nguKara

Ndingumpheki odibanisa ukutya nobuchule obuvela emhlabeni wonke.

IUmpheki eLa Courneuve

Ukutya okudityanisiweyo kukaFatimata

Ndidibanisa ukutya kwaseFransi nasemhlabeni wonke ndisebenzisa izithako zasekuhlaleni.

IUmpheki eE-Paris

Iklabhu Yesidlo Sakusihlwa kaClaudia

Ndibonelela ngokutya okumnandi nokucocekileyo, ngokusekelwe kuhambo lwam nakwizinto ezinokonwatyelwa.

Zonke iinkonzo Zompheki

Iitafile zobugcisa zikaStanislas

Ndisebenze emhlabeni wonke ibe kutshanje ndiseLa Table de Cybèle.

Iimenyu zompheki ezikwifriji yakho zikaFilippe

Njengompheki wevenkile yokutyela oneenkwenkwezi zaseMichelin ukususela ngo-2009, ndenza iindlela zokupheka ukuze ndenze ubomi bemihla ngemihla bube lula.

Iimenyu Zokungcamla Ngobuchule zikaStuart

Ndingumpheki owayesebenza kumakhitshi ukususela eParis ukuya eTokyo, ukususela eBerlin ukuya eBangkok.

Into Enokonwatyelwa Yokwenene Yokutya KwaseJapan eParis

Njengompheki wabucala, ndipheka intsapho kunye neepleyiti eziqhelekileyo zaseJapan njengoko zifumaneka kwi-izakaya's

Ukutya kwale mihla kwaseItaly okwenziwe nguMaurice

Ndibonise abantu abangaphezu kwe-1 000, kuquka abantu abadumileyo, umlingo weOsteria yokwenyani.

Ukutya kwaseFransi kompheki uLoïc Krimm

Njengompheki wekhaya kangangeminyaka eyi-10 neminyaka eyi-21 yamava okupheka, ndinikezela ngokutya kwaseFransi okucocekileyo nokwenzelwe wena, ukuze nditshintshe ukutya kwakho kube ngamaxesha akhethekileyo.

Ukutya okumnandi kwaseFransi nguKillian

Indlela yam yokupheka ichanile, inobuchule, kwaye iyayikhathalela indalo.

I-Living & Contemporary Cooking kaMargot Beck

Umpheki onomdla, ndinikezela ngokutya okumnandi nokutya, okukhuthazwa zizityalo kunye neemveliso zezinto eziphilayo, ukuze ndibe nexesha langoku nelibuthathaka.

Itafile ka-Adrien

Ndenza izitya ezimnandi ezivusa iimvakalelo zize zonwabe zonke iindwendwe.

Ukutya kwale mihla kwaseFransi kukaLaurent

Ndenza izitya eziphuculiweyo ezineendlela ezininzi.

Ukutya okumnandi kwaseFransi kukaGustave

Ndikhe ndasebenza eMichelin uL 'Assiette Champenoise eFransi, NASEAIRA eStockholm.

Umpheki wabucala wasendlini I-Dowenson Guervil

Umpheki ukunika inkonzo yabucala yompheki kwindawo yakho. Eyona ndlela ifanelekileyo kwabo bafuna ukwenza ukutya okukhethekileyo kwiindwendwe zabo kungakhange kufuneke baye kwivenkile yokutyela