Iinkonzo zika-Airbnb

Abapheki eTom Bean

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eTom Bean

Iphepha le-1 kwayi-1

IUmpheki eDallas

Yenza Ibe Nencasa: Into Enokonwatyelwa Yokupheka KaSheChef'N

Ukudibanisa abantu ngokutya. Njengompheki ophambili weSheChef'N, ndenza izitya ezimnandi ezidityanisiweyo ezinento entsha. Ilungele izidlo zangokuhlwa zabantu abambalwa, imibhiyozo, kunye neendibano ezingalibalekiyo.

IUmpheki eCalera

Ukungcamla Izinto Zenkcubeko E-Atalier NguChef Jeannelle

Ndenza izinto ezinokonwatyelwa ezinomtsalane, ezilawulwa libali ngobuchule, ngobubele, nangokunzulu kwezinto zenkcubeko.

IUmpheki eDallas

Iincasa ezimnandi zexesha lonyaka nguVijay Sadhu

Ndiphumelele kwiBeat Bobby Flay ngo-2016 kwaye ndaqeqeshwa njengompheki oyintloko wabathengi abakumgangatho ophezulu.

IUmpheki eDallas

Ukutya kwaseJapan naseMediterranean kwiCinnamon

Ndenza ukutya okumnandi, okunesondlo okwenziwe ngendlela ekhethekileyo.

IUmpheki eDallas

Into yokuzonwabisa yeChef MiMi LaRoux

Apho izinto zokunethezeka zidibana nokuthi zava—imenyu eyenziwe ngokwezifiso zakho, incasa engalibalekiyo, namava okutya angenaxinzelelo, zonke zilungiswe kakuhle nguChef Mimi LaRoux.

IUmpheki eDallas

Ukonwabela Ukutya Okusemgangathweni NguLerisa

Ndenza izinto ezingenakulibaleka xa kutyiswa ndisebenzisa izinto zokutya ezifumaneka ngelo xesha lonyaka, ezingekho mngciphekweni wezifo nezingenayo i-gluten.

Zonke iinkonzo Zompheki

Ukutya kwekhaya okusemgangathweni nguTyahna

Ndafunda kwi-Auguste Escoffier Culinary Arts School ndaza ndapheka e-Charles Schwab.

Iinkonzo zokupheka ezikumgangatho ophezulu zikaChristine

Yonwabela inkonzo esemgangathweni enomxube weencasa ezingaqhelekanga, iziqholo ezinamandla, neendlela zale mihla, ndenza amava okutya afudumeleyo, anomtsalane, naphakamileyo ekhayeni lakho.

Incasa yesiCreole neCajun nguChef Coko Antwan

Ndifumene idiploma yokupheka eLe Cordon yaseDallas ibe ndiye ndavela kumboniso weTBS.

Incasa namasidi amnandi kaMomma Coya

Ndiqeqeshwe eFort Worth Culinary School ibe ndiye ndasebenzela abathengi abadumileyo abafana noLil Baby.

Itheko Lesidlo Sangokuhlwa Labucala Elilungiselelwe Wena NguLK Culinary

Senza ukutya kweenkwenkwezi eziyi-5 ekhitshini lakho, ukusuka kwiimenyu zokungcamla ukuya kwiindibano ezinkulu.

Ukudityaniswa kweYurophu neBrazil nguRoger

Ndidibanisa ubuchule baseYurophu nobuchule baseMzantsi Merika ukuze ndifumane amava okutya akhethekileyo.

Isidlo Sakusasa Esikhulu Nesidlo Sangokuhlwa Sohambo Lwamantombazana Olusezingeni Eliphezulu – Umpheki WaseDallas

Uhambo lwabafazi abangatshatanga, imihla yokuzalwa, uhambo lwezinto eziphambili lwamantombazana, kunye nemibhiyozo yamaqela. Eli phakheji lenzelwe amaqela afuna ukonwaba ngokupheleleyo; akukho kupheka, akukho kucoca, zinkumbulo kuphela, iifoto, kunye nokutya okumnandi.

Itafile Yabapheki BaseDallas

I-Dallas Chef Table ngamava okutya okulungiselelwe ngumpheki wabucala aquka i-brunch nesidlo sangokuhlwa esikumgangatho ophezulu, esilungiswe kwangoko kulo ndawo, esinencasa emnandi, esibekwe kakuhle nesinika umbono wendawo ecocekileyo, enobunewunewu.