Iinkonzo zika-Airbnb

Abapheki eSausalito

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eSausalito

Iphepha le-1 kwayi-1

IUmpheki eSuisun City

Ukwenza izinto onokuzonwabela ngokutya

Ndinika abantu ithuba lokutya ekhaya, elingasoze lilibaleke elijolise kwizithako zexesha lonyaka neendlela zokupheka zakudala.

IUmpheki ePittsburg

Incasa yamaxesha onyaka nezimuncumuncu ezimnandi zaseSiena

Ndichithe iminyaka eyi-3 ndipheka eState Bird Provisions naseThe Progress ibe ndaqeqeshwa eSan Francisco Cooking School.

IUmpheki eNapa Region

Imenyu yokungcamla ukutya kwamaxesha athile onyaka ka-Ali

Emva kweminyaka eyi-10 nangaphezulu ndisebenza kwiivenkile zokutyela eSan Diego, eParis, nakwindawo yeewayini yaseCalifornia, ndikhangele phambili ekukunikezeleni ngamava okutya alungiselelwe wena.

IUmpheki eNapa Region

Ukutya kwasekuhlaleni kukaAndrew

Ndiqeqeshwe ngabapheki baseItali, ndiphekele abantu abalinganayo, ii-CEO, nabanye abantu abanempembelelo.

IUmpheki eSouth Bay CA

E-Panisse Style Chef

Ndandisebenza eChez Panisse eBerkeley, eCalifornia apho ndafumana khona uthando lwam lwezinto zokupheka zexesha lonyaka elixakekileyo, ukufumana izinto ngendlela engonakalisi indalo, nezidlo ezimnandi eziphefumlelwe yiCalifornia neMeditera.

IUmpheki eNapa Region

Ezona zinto zibalaseleyo zaseCalifornia noChef Dave

I-California, ummandla, ukupheka okubalulekileyo, ukubhala ngokupheka, ukusuka efama ukuya etafileni.

Zonke iinkonzo Zompheki

Itheyibhile kaStella Magic

Ndiyakuthanda ukutya okwenziwe ekhaya, okudityaniswe kweAsiya neMerika, nokutya okulungele abantwana.

Umpheki wabucala waseThe Culinistas

Sidibanisa abapheki babucala abaqinisekisiweyo nababuki zindwendwe ukuze bafumane amava okutya ekhaya. Umpheki wakho uza kuthenga, apheke, akunike ukutya okanye agcwalise ifriji aze acoce. Imenyu inokulungiswa ngokwezinto ozithandayo zokutya.

Izidlo zangokuhlwa ezikumgangatho ophezulu zexesha elithile zikaDarren

Ndineminyaka engaphezu kweshumi kumakhitshi e-Michelin kunye nedigri yokuba ngumsebenzi eLe Cordon Bleu.

Ukutya Kwabucala Kwamaxesha Athile Onyaka eCalifornia nguZoe

Umpheki wabucala waseMarin oneminyaka eyi-12 ekusebenzeni ngokutya nokubuka iindwendwe, owenza iimenyu zexesha lonyaka zaseCalifornia ngezithako zasekuhlaleni, ezibekwe kakuhle, ngenkonzo efudumeleyo necingisiswe kakuhle.

Ukutya kwaseArgentina okwenziwa nguPablo

Ndenza izitya ezidibanisa iincasa zehlabathi nezinto endizithandayo zaseArgentina nokuthanda kwam ukosa inyama.

Imenyu ezintsha zexesha lonyaka zika-Allyson

Ndine-degree yeLe Cordon Bleu yezobugcisa bokupheka.

Umpheki Oyingcali WaseJapan Omakase

Ndifunde ubuchule bokwenza i-sushi ngaphezu kweminyaka eyi-22. Ndikhokelwa ngamaxesha onyaka neefama zasekuhlaleni. Ndiye ndangumnikazi ndaza ndasebenza kwiivenkile zokutyela eziyi-3 ze-sushi njengomphathi wabapheki/umnikazi. Ndiyacetyiswa yiMichelin guide.

Umphathi uMieko

Senza ngokukhethekileyo ukutya okuthandwayo emhlabeni wonke, ukutya kwaselwandle, inyama, namalungiselelo okutya asekelwe kwimifuno esandul' ukuvunwa. Kugxininiswe kwincasa ebukhali, ukulinganisela, nokwenza amava okutya ekhaya angalibalekiyo.