IZINTO EZINOKONWATYELWA ZAKWA-AIRBNB

Izinto ezenziwayo zokutya neziselo eSan Francisco Bay Area

Bhukisha izinto ezenziwayo ezikhethekileyo ezikhokelwa ziingcali zasekuhlaleni kuAirbnb.

Izinto ezenziwayo zokutya neziselo ezikhokelwa ziingcali zasekuhlaleni

Fumana izinto ezinokonwatyelwa ezikhethekileyo ezenziwa ngabantu basekuhlaleni.

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5 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-3

Chocolate bar making with a California twist

If you love chocolate, you’re in for a treat—literally. Dandelion is famous in the Bay Area and beyond for our single-origin chocolate, and now you get to go behind the scenes to learn what makes it special, before making your very own custom Dandelion bar. • We’ll start with a walk through our factory, where you’ll learn all about our single-origin approach to chocolate. • You’ll taste chocolate at every stage of the bean-to-bar process, from fresh cacao fruit, roasted cocoa nibs, to a selection of our chocolate bars. • Best of all, you’ll get to step into the role of master chocolatier, customizing your own chocolate bar with a selection of locally-sourced Bay Area ingredients. You’ll leave with your one-of-a-kind Dandelion chocolate bar, and a newfound appreciation for the sweeter side of San Francisco.

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A journey from seed to cup with SF’s premier coffee roaster

San Francisco is at the heart of coffee culture in America—in fact the majority of all green (unroasted) coffee shipped from around the world to the U.S. arrives at the Port of Oakland, just across the bay. At Four Barrel Coffee, we believe that a beautiful cup of coffee begins with beautifully cared-for green coffee. This is made possible through our close partnerships with farmers, importers, exporters, and everyone in between. During this experience, you’ll be immersed in the process of coffee roasting and tasting through our uniquely San Francisco lens of quality. • To awaken your senses, we’ll start with a cup of Four Barrel coffee and freshly baked pastries from our sister bakery, Loquat. • Go behind the scenes and participate in a roast cycle with Four Barrel’s head roaster, who will explain how we roast coffee using our 1957 German-made Probat roaster. • Travel the world through taste with a coffee cupping—also known as coffee tasting—and learn how origin profoundly affects coffee flavor. You’ll have the opportunity to taste your way through the entire menu and discover your favorites while learning about their origins. By the end of the visit, you’ll leave happily caffeinated with your own custom bag of Four Barrel coffee beans in hand.

4.99 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-132

Traditional dumpling making masterclass with ultimate umami

Dumplings are a San Francisco staple, and you'll learn how to make them from scratch in this hands-on cooking class, 3-course dinner party. Discover the secrets of forming fresh dumpling wrappers, building flavorful sauces, and mastering the art of folding dumpling pleats. It's perfect for a unique date night, a team building offsite, or just on your own -- this experience is suitable for all levels, from new to seasoned chefs. • Start with a blind tasting of Chef's favorite soy sauces to deeply understand and appreciate umami. • Learn traditional Shanghaineese dumpling making skills: dough kneading, skin rolling, and dumpling pleating. You'll use Chef's family recipe for a mouthwatering stuffing. • While the dumplings cook, you'll develop your own secret dipping sauce through taste. • With your dumplings, you'll also enjoy a pork belly braise: a classic Shanghaineese dish that highlights the umami of soy sauce using local, organic pork, and finish with a red bean dessert -- you'll be in a food coma at the end of the experience! Private bookings and times available for team builds and custom classes: Direct message to discuss more! You'll leave with a recipe guide and the option to take home some umami black soybean soy sauces. Whether you're celebrating a special occasion or expanding your cooking skills, Dumpling Dinner Party is a must-try SF experience.

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Iphepha le-1 kwayi-3

4.91 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-139

Chinatown Food Tour

Don’t fall for the culinary tourist traps when you’re in San Francisco’s Chinatown! Join this irresistible food tour in the cultural hotspot of Chinatown. Explore the remarkable and historic culture and foods that define Hong Kong and mainland China. Taste authentic Cantonese, Mandarin, and Szechuan cuisine from five Chinese-owned and operated restaurants, food establishments, and bakeries. Expert foodies have done extensive and delicious research to offer you the ultimate Chinatown food tour. The tastes, traditions, and old-world class of these landmark establishments make for a true San Francisco experience. Tease your taste buds with the sweet and savory flavors of delectable, authentic Chinese cuisine! Other things to note Tour will run rain or shine. *For private tour requests contact us directly, and we will check availability*

4.95 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-426

Make Japanese mochi with an instructor

In this fun class, you will learn how to make three different mochi dishes. First we will make fresh mochi with a choice of fillings: sweet red bean and fresh strawberries, peanut butter and chocolate mini cups, nutella, and others. Second, we will make the popular ice cream mochi with mini-scooped ice cream balls. Your choice of ice cream. I like green tea ice cream. Third, we will bake mochi donuts and then glaze them beautifully with vanilla, clear, or chocolate glaze. You and other guests will enjoy making and shaping the mochi dough, filling it with delicious fillings, and eating them with others. You will get to enjoy fresh and tasty mochi, and best of all you will know how to make delicious mochi dishes far into the future. Other things to note: Please feel free to bring any additional ingredients you would like to fill your mochi with (peanut butter, mango, etc...)

4.89 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-791

Napa - Winery hop in a vintage VW

We will welcome you in one of our vintage VW Buses! Explore three of the best wineries in Napa Valley. We visit places like Bread & Butter, Pestoni Family Vineyards, and Napa Cellars, Hagafen Cellars, and Saintsbury. We'll enjoy a picnic lunch at our second spot. *Guests pay for wine tasting at each location, anticipate $45-60 per person per winery. Each guest will pay for wine tasting at the winery destinations.

4.9 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-1434

Sonoma - Winery hop in a vintage VW

We will welcome you in one of our vintage VW Buses! Explore three of the best wineries in Sonoma Valley. We choose from places like Anaba, Buena Vista, Winery Sixteen 600, Gundlach or other awesome Sonoma wineries. We'll enjoy a picnic lunch at our second stop on us. We will order from Sonoma’s Best Deli on us! *Guests pay for wine tasting at each location, anticipate between $40-55 in tasting fees per person for each winery. Look for our Napa experience too. Please note that we have a 72-hour cancellation policy on all tours. https://www.airbnb.com/experiences/118276?source=p2

4.98 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-210

Seasonal California Cuisine CookingClass

9/15, 6:00 Warm Weather Italian  - Tomato & Ricotta Tart  - Fresh Cranberry Beans w. Charred  Peppers  - Whole Grilled Fish w. Fennel-Cabbage Slaw  - Peach Polenta Upside Down Cake 9/17, 6:00p Modern Middle Eastern - Fattoush Salad w. Tomatoes, Cukes, Mint & Sumac-toasted bread  - Charred Eggplant & Tahini Spread  - Seared Seabass w. Zhoug zingy herb-chile sauce  - Lemon Creme Fraiche Ice Cream  w. Olive Oil 9/19 Harvest Celebration - Radicchio & Fig Salad  - Chickpea, Cauliflower & Farro w.  Preserved Lemon - Pan-Roasted Chicken w. Tomato-Grape Agrodolce  - Gingerbread Amaretti Please inquire for more menus! Classes are hands-on, participatory and a whole lot of fun! As a class we prepare a multi-course menu, taking advantage of passive and active cooking tasks to teach kitchen efficiency At First Class Cooking, we aim to make everyone a better home chef. We teach • Proper Culinary Technique • explain Kitchen Science in relatable & memorable terms • discuss principles of Flavor Composition so that one can successfully cook, without a recipe. Recipes are developed to deliver sophisticated flavors in elevated preparations yet still be approachable Instruction is hands-on and ?'s are welcomed throughout. Many menus can accommodate dietary concerns; Please inquire when booking Private Bookings available- great for groups! with the chance to make custom menu and timing

4.87 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-146

Mission District Food Tour

For a fresh perspective on San Francisco’s Mission District, take a Mission District Food Tour! The Mission District is one of San Francisco’s most interesting and eclectic neighborhoods, where a vast range of influences combine into one unique culture. As you stroll from tasting to tasting, we'll point out and explain the culture, history, and landmarks of the area. You see colorful Latino markets, Diego Rivera-inspired murals, and much more! Whether you’re a visitor in town for only a few days or a born-and-raised local, you’re sure to learn something on this informative tour. The Mission District Food Tour not only lets you skip the lines and taste delectable delights at a number of notable establishments, but it also offers some insight into how the Mission has grown into such a beloved locale. As self-proclaimed 'expert foodies,' We've done extensive and delicious research to offer you the ultimate Best-of Food Tour. The tastes, traditions, and old-world class of these landmark establishments are a true San Francisco experience. Other things to note You'll taste foods from different specialty shops, ethnic eateries, and restaurants. Most people say it's enough food for lunch. If you have dietary concerns, please let me know. Wear comfy shoes! *For private tour requests contact us directly, and we will check availability*

4.94 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-461

Golden Gate Bridge-Crab, Cook & Crack

*The Crabbing Classes Over Lap! So, Please Leave Yourself Three hours Total, To Finish & Crab Taste *Private Group Rates Start With a Minimum $ Price. The Final Fee And Planning Is Determined By The Total Number Of Adult Guests Booked In Your Group *Kids Six & Under Can Watch - Tag Along, Touch, Taste, With the Supervision Of An Adult. No Fee/Booking Required. Also, No Need To Count As Guest. *We'll Start Our Class, By Going Over The San Francisco Bay Types Of Crabs. Then Proceed With The Activities Of Crabbing Cooking, Cracking & Tasting A Variety Of Potential Different Crabs! All, While Your Under The GG Bridge, On The Pier! *After, Discussing and Setting Different Crab Catching Devices. We Can Relax, Take Incredible Photo's Of SF, Bay, Fog, Alcatraz, Marin Headlands, & Golden Gate Bridge *Once We've Caught Legal To Keep Crabs. If You'd Like, We Can Place A Couple In The Steamer. That I Provide On The Pier, For Cooking *Then, If You'd Like, I Can Show You the Technique of Cracking & Tasting Crab. All, While Your Seated In A Self Selected Spot Next To The Golden Gate Bridge On The Bay's Edge! *Alcoholic Beverages, Are Allowed On The Pier And Park

4.94 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-648

Learn to Forage Edible Plants & Mushrooms

Find out what you can eat in the woods! We'll hike in the lovely Santa Cruz mountains where I'll guide you on a beautiful 1-2 mile walk in the unique coastal oak & redwood forest. Together we'll learn the ancient ways of identifying edible and medicinal mushrooms, plants, roots, flowers, nuts and seeds (depending on the season. This class is primarily learning HOW to forage and identify and is less oriented towards collection. If you're looking to collect and prepare your own dinner with pounds of mushrooms we find, this is not the experience you're seeking! (FYI Mushrooms come out after the rains in early Dec. and fruit through winter, sometimes into spring). Along the way we'll discuss proper harvesting & preparation. This experience is a fun, hands-on way to connect to what can feed, heal and harm us in the wild. You'll walk away with a new appreciation and understanding of our ecosytem! The hike is doable for all skill levels. See you on the trail! PLEASE BRING: LAYERS (it can get chilly in the redwoods and we hike RAIN OR SHINE), water bottle and comfortable hiking shoes. Optional: hiking poles, camera, hat, sunglasses. Interested in a private group or offsite for your business team? Get in touch with me at MountainSoulAdventures in Santa Cruz

4.93 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-61

Falafel and Hummus Making Class and Meal

I will host a cooking class with my wife Dalia to teach everyone how to make falafel and hummus. Guests will arrive to appetizers and juice. We will have a brief introduction to the history of Z Zoul and what it means to welcome people into a culture through food. We will then all have a hands on falafel and hummus making class. Once the falafel have been cooked, the guests will eat what they've made as part of a bigger meal. We will work with the guests to prepare a meal that caters to all dietary restrictions. Dahlia's "Roz Billaban" rice pudding will be served for dessert along with "Jabana," Sudanese coffee with cardamom and dried ginger.

4.94 kumlinganiselo ongumyinge weziyi-5, kwizimvo eziyi-555

Wine Blending Experience - Create a Perfect Bottle of Wine

At Meadowcroft Wines, learn about the art and science of winemaking by blending and bottling your very own bottle of wine. We’ll start with a stroll through the beautifully manicured gardens of Cornerstone Sonoma and an idyllic vineyard for a firsthand look at the vines. As we walk the rows, We’ll share why the iconic Sonoma Valley is the perfect place to winegrapes. Then, we’ll sit to create unique blends from wines that have been aged in separate barrels to craft your own red blend using Cabernet Sauvignon, Merlot, Malbec Petit Verdot and/or Cabernet Franc to place your own signature style into a Bordeaux based red blend. Each person will hand-cork their own bottle of wine and take it home to share. No previous wine experience is necessary - perfect for all levels of wine experience and interest. Other things to note: You'll blending will be guided by one of our knowledgeable team members. Bring comfortable shoes, a hat, sunscreen, and a camera. The tour starts at 10am sharp! *Please inquire for large parties or corporate groups by contacting us through the Airbnb site.

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Izinto ezenziwayo zokutya neziselo eSan Francisco Bay Area

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