Iinkonzo zika-Airbnb

Abapheki ePrinceton

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa ePrinceton

Iphepha le-1 kwayi-1

IUmpheki eDallas

Yandisa Incasa ngoSheChef'N

Ukudibanisa abantu ngokutya. Njengompheki ophambili weSheChef'N, ndenza izitya ezimnandi ezidityanisiweyo ezinento entsha. Ilungele izidlo zangokuhlwa zabantu abambalwa, imibhiyozo, kunye neendibano ezingalibalekiyo.

IUmpheki eDallas

Incasa yesiFrentshi yasePuerto Rico ka-Abdiel

NdinguMpheki Oyintloko oneminyaka engamashumi amabini anesibhozo ekuphekeni ukutya kwasePuerto Rico naseFransi.

IUmpheki eDallas

Iincasa ezimnandi zexesha lonyaka nguVijay Sadhu

Ndiphumelele kwiBeat Bobby Flay ngo-2016 kwaye ndaqeqeshwa njengompheki oyintloko wabathengi abakumgangatho ophezulu.

IUmpheki eDallas

Imenyu yokutyela ekhethekileyo kaMilky Chef

Ndingumnikazi weMilky Luxury Picnics ibe ndinediploma yokubuka iindwendwe nokupheka ukutya kwehlabathi.

IUmpheki eDallas

Imenyu eyenziwe ngokukhethekileyo nguChef Jowan

Iimenyu ezenziwe ngokwezinto ozithandayo nezinto ozinqwenelayo.

IUmpheki eDallas

Ukonwabela Ukutya Okusemgangathweni NguLerisa

Ndenza izinto ezingenakulibaleka xa kutyiswa ndisebenzisa izinto zokutya ezifumaneka ngelo xesha lonyaka, ezingekho mngciphekweni wezifo nezingenayo i-gluten.

Zonke iinkonzo Zompheki

Izidlo Zangokuhlwa Zabucala Ezisemagqabini ZikaChef Liz

Ndiphekela iProdigal Provisions ibe ndiqeqeshwe yiProStart Culinary.

Isidlo sangokuhlwa esineenkwenkwezi zeMichelin esilungiswe nguMichael

Ndifumene iinkwenkwezi ezimbini zeMichelin ndaza ndafunda ngamashishini okubuka iindwendwe eEcole hôtelière de Lausanne.

Ukungcamla Izinto Zenkcubeko E-Atalier NguChef Jeannelle

Ndenza izinto ezinokonwatyelwa ezinomtsalane, ezilawulwa libali ngobuchule, ngobubele, nangokunzulu kwezinto zenkcubeko.

Izitya ezimnandi nezimnandi ngobuchule nguChef Malcolm

Ndingumnikazi weSpicedandgrillz ibe ndineminyaka eyi-8 yamava njengomphaki oyintloko ozifundele ngokwakhe.

Ukutya okumnandi okuvela kumpheki odumileyo uScotty Scott

Ndineminyaka engaphezu kwe-15 ndingumpheki wabucala, izitya zam ezikhethekileyo nezimnandi ziye zavela kwiNew York Times, iToday Show, iNPR nezinye ezininzi.

Imenyu ye-yakitori omakase kaJimmy

Njengomntu owayekhe waba liqabane kwi-Niwa Japanese barbecue, ndinamava eLe Cordon Bleu.

Iincasa ezintsha nezinto ezimnandi zokutya zikaChef MiMi

Ndikwaziqela labapheki, ndilungiselela izidlo zangokuhlwa zabucala, ndilungiselela abantu abaninzi nokungakumbi.

Umpheki We-Hibachi Ohambayo

Sikulethela isidlo sangokuhlwa esiqhelekileyo sesitayile seHibachi! Amaqhinga amangalisayo, imililo emikhulu yokugrila, ukutya okusandul' ukuphekwa, iziqhulo ezihlekisayo, ukuhlekisana ngobuhlobo, kunye ne-VOLCANO ONION!

Into Enokonwatyelwa Yomphaki

Into Enokonwatyelwa Yompheki uG yiminyaka eyi-20 yokwazi ukupheka, ubuchule, ulwazi, kwaye okona kubalulekileyo, ubuchule bokupheka, konke oko kuziswa kuwe kwisitya. Yiza uze kutya uze uhambe nento onokuyonwabela.

Indawo Yokutyela Yabucala Ekwindawo Yakho

Ndenza izitya ezintle ezisekelwe kuqeqesho lweCulinary Arts nemigaqo yokutya okumnandi.

Ukutya kwaseSpeyin naseYurophu nguJaime

Ndiza noqeqesho lweLe Cordon Bleu kunye namava ekhitshini elineenkwenkwezi ezimbini zeMichelin.

Wamkelekile eDallas Lixesha lokwenza iinkumbulo

Bendisoloko ndiyithanda kakhulu into yokutya, ndivumele ndikuncede ngento enye njengoko usiya eDallas. Ukutya okumnandi okunencasa yaseMerika yakudala. Ndiyathemba ukuba ndiza kukunceda kungekudala. Ukonwabele ukutya kwakho