Iinkonzo zika-Airbnb

Abapheki ePleasanton

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa ePleasanton

Iphepha le-1 kwayi-1

IUmpheki eSuisun City

Ukwenza izinto onokuzonwabela ngokutya

Ndinika abantu ithuba lokutya ekhaya, elingasoze lilibaleke elijolise kwizithako zexesha lonyaka neendlela zokupheka zakudala.

IUmpheki eNapa Region

Into Enokonwatyelwa Yokupheka Nompheki uMatthew D’Ambrosi

Ngena embindini wengingqi yeewayini ukuze wonwabele amava okutya abucala nabubuchule enzelwe wena kuphela. Umpheki uMatthew uzisa ubumnandi beevenkile zokutyela ezikumgangatho wehlabathi ezikwindawo yeewayini kwindawo yabucala.

IUmpheki eSan Ramon

Ufuna Ukungcamla NguChef Sullivan

Umpheki onikela ingqalelo kwiinkcukacha!!! Ndinikezela Ngento Enokonwatyelwa yokupheka entle!

IUmpheki eSouth Bay CA

Izitya ezintsha zexesha lonyaka zikaDanny

Ndiye ndaphucula ubuchule bam eStraits ndaza ndagqiba isigaba eBenu.

IUmpheki ePittsburg

Umphathi uMieko

Senza ngokukhethekileyo ukutya okuthandwayo emhlabeni wonke, ukutya kwaselwandle, inyama, namalungiselelo okutya asekelwe kwimifuno esandul' ukuvunwa. Kugxininiswe kwincasa ebukhali, ukulinganisela, nokwenza amava okutya ekhaya angalibalekiyo.

IUmpheki eSouth Bay CA

Iikeyiki ezipeyintwe ngesandla nguPammy

Ndineziqinisekiso zobugcisa bokupheka ibe ndisekelwe iA Cheesy Affair designer cakes.

Zonke iinkonzo Zompheki

Umpheki Wabucala uKimi

Ubugcisa bokupheka, ukubhaka, iikeyiki, izimuncumuncu, ukulungiselela ukutya, ukupheka komntu.

Into Enokonwatyelwa Yabantu Abangatyi Nyama: Umphaki Wabucala WaseSF

Ndizisa ubuchule kunye nomdla wokutya okwenziwe ngezityalo kwishishini lam lokupheka. NdiseLos Angeles, kodwa ngenxa yokuba ndifunwa kakhulu ndiye ndaya naseSF.

Imisitho yamabali kaChef Pammy

Ndingumseki weA Cheesy Affair kwaye ndineziqinisekiso zokulawula iihotele neevenkile zokutyela.

Izinto Onokuzonwabela Zokutyela Ezilungiswe Ngobuchule nguSonia

Ndiphucule ubuchule bam kwiMichelin Star State Bird Provisions, kwiFama yeOyile yeOlive iIl Fiorello nakwiCulinary Institute of America.

Umpheki Wabucala uAliser

I-Mediterranean, i-Aegean, i-Italian, ukugrila, ukubraya, ukubila, ukutya okusemgangathweni.

Ukutya okudityanisiweyo okugxininisa kwimpilo okwenziwe yi-Everton

Ukutya kwam kuquka ukutya okwenziwe ngezinto ezikhula emhlabeni, okwenziwe ngezinto ezikhula emhlabeni kuphela, okwaseItali, okwaseCaribbean, okwaseAsia, nokwaseMzantsi.

Ukumamela imveliso, ukuya kwixesha lonyaka

Imfihlelo yam ekhitshini kukumamela. Ukumamela imveliso, ixesha lonyaka, nendlela ekhitshini elisebenza ngayo. Ukuphucula kwenyani kuvela ekunikeni ingqalelo, ukuziqeqesha nokuthobeka.

Ukutya okunwabisayo okusuka efama ukuya etafileni okwenziwe nguChef Rhonda

Ndenza izicwangciso zokutya ibe ndibuka iindwendwe kwizidlo zangokuhlwa ezintle nezingasetyenziswa ngumntu wonke.

Ukutya kwaseArgentina okwenziwa nguPablo

Ndenza izitya ezidibanisa iincasa zehlabathi nezinto endizithandayo zaseArgentina nokuthanda kwam ukosa inyama.

Indawo yokutyela yodwa esemagqabini kaSullivan

Ndiphekele abadlali nabantu abonwabisayo ndaza ndenza isidlo ngasinye sibe bubugcisa.

I-paella yaseBarcelona kunye nee-tapas zompheki waseSpeyin uHelga

Njengompheki ozalwe eBarcelona oneminyaka eyi-15 yamava kwindawo yaseSF bay, ndenza izitya ezikhethekileyo, ezisemgangathweni ngendlela ebanzi, iipati zam ze-paella ezine-tapas, i-sangria kunye nedizethi ziyathandwa.