Iinkonzo zika-Airbnb

Abapheki ePleasanton

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa ePleasanton

Iphepha le-1 kwayi-1

IUmpheki eSuisun City

Ukwenza izinto onokuzonwabela ngokutya

Ndinika abantu ithuba lokutya ekhaya, elingasoze lilibaleke elijolise kwizithako zexesha lonyaka neendlela zokupheka zakudala.

IUmpheki eNapa Region

Into Enokonwatyelwa Yokupheka Nompheki uMatthew D’Ambrosi

Ngena embindini wengingqi yeewayini ukuze wonwabele amava okutya abucala nabubuchule enzelwe wena kuphela. Umpheki uMatthew uzisa ubumnandi beevenkile zokutyela ezikumgangatho wehlabathi ezikwindawo yeewayini kwindawo yabucala.

IUmpheki ePittsburg

Incasa yamaxesha onyaka nezimuncumuncu ezimnandi zaseSiena

Ndichithe iminyaka eyi-3 ndipheka eState Bird Provisions naseThe Progress ibe ndaqeqeshwa eSan Francisco Cooking School.

IUmpheki eSouth Bay CA

E-Panisse Style Chef

Ndandisebenza eChez Panisse eBerkeley, eCalifornia apho ndafumana khona uthando lwam lwezinto zokupheka zexesha lonyaka elixakekileyo, ukufumana izinto ngendlela engonakalisi indalo, nezidlo ezimnandi eziphefumlelwe yiCalifornia neMeditera.

IUmpheki eSan Ramon

Ufuna Ukungcamla NguChef Sullivan

Umpheki onikela ingqalelo kwiinkcukacha!!! Ndinikezela Ngento Enokonwatyelwa yokupheka entle!

IUmpheki eSouth Bay CA

Izitya ezintsha zexesha lonyaka zikaDanny

Ndiye ndaphucula ubuchule bam eStraits ndaza ndagqiba isigaba eBenu.

Zonke iinkonzo Zompheki

Izidlo zangokuhlwa ezikumgangatho ophezulu zexesha elithile zikaDarren

Ndineminyaka engaphezu kweshumi kumakhitshi e-Michelin kunye nedigri yokuba ngumsebenzi eLe Cordon Bleu.

Ukutya KwaseMerika Kwale Mihla

Ukutya okwenza uzive kamnandi nokutya okwahlukahlukeneyo, kukuzisa kwindawo yokutya!

Iikeyiki ezipeyintwe ngesandla nguPammy

Ndineziqinisekiso zobugcisa bokupheka ibe ndisekelwe iA Cheesy Affair designer cakes.

Ukutya kwaseArgentina okwenziwa nguPablo

Ndenza izitya ezidibanisa iincasa zehlabathi nezinto endizithandayo zaseArgentina nokuthanda kwam ukosa inyama.

Ukutya Kwendalo Nencasa Yehlabathi Lasendle NguMary

“Ndiqeqeshwe kwiFrench Culinary Institute ibe ndipheke ngasese kubadlali abaphambili nakubantu bezolonwabo.”

Imisitho yamabali kaChef Pammy

Ndingumseki weA Cheesy Affair kwaye ndineziqinisekiso zokulawula iihotele neevenkile zokutyela.

Umphathi uMieko

Senza ngokukhethekileyo ukutya okuthandwayo emhlabeni wonke, ukutya kwaselwandle, inyama, namalungiselelo okutya asekelwe kwimifuno esandul' ukuvunwa. Kugxininiswe kwincasa ebukhali, ukulinganisela, nokwenza amava okutya ekhaya angalibalekiyo.

Umpheki Wabucala uAliser

I-Mediterranean, i-Aegean, i-Italian, ukugrila, ukubraya, ukubila, ukutya okusemgangathweni.

Ukumamela imveliso, ukuya kwixesha lonyaka

Imfihlelo yam ekhitshini kukumamela. Ukumamela imveliso, ixesha lonyaka, nendlela ekhitshini elisebenza ngayo. Ukuphucula kwenyani kuvela ekunikeni ingqalelo, ukuziqeqesha nokuthobeka.

Ukutya okudityanisiweyo okugxininisa kwimpilo okwenziwe yi-Everton

Ukutya kwam kuquka ukutya okwenziwe ngezinto ezikhula emhlabeni, okwenziwe ngezinto ezikhula emhlabeni kuphela, okwaseItali, okwaseCaribbean, okwaseAsia, nokwaseMzantsi.

I-paella yaseBarcelona kunye nee-tapas zompheki waseSpeyin uHelga

Njengompheki ozalwe eBarcelona oneminyaka eyi-15 yamava kwindawo yaseSF bay, ndenza izitya ezikhethekileyo, ezisemgangathweni ngendlela ebanzi, iipati zam ze-paella ezine-tapas, i-sangria kunye nedizethi ziyathandwa.

Into Enokonwatyelwa Yabantu Abangatyi Nyama: Umphaki Wabucala WaseSF

Ndizisa ubuchule kunye nomdla wokutya okwenziwe ngezityalo kwishishini lam lokupheka. NdiseLos Angeles, kodwa ngenxa yokuba ndifunwa kakhulu ndiye ndaya naseSF.