Iinkonzo zika-Airbnb

Abapheki eMississauga

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eMississauga

Umpheki

Ukungcamla imenyu kwiflethi okanye indlu ekwicomplex

Ndaqalisa ukusebenza kumakhitshi amahle xa ndandineminyaka emincinci kakhulu. Ndenze ubuchule, ubuchule kunye nefilosofi kule minyaka iyi-15 idlulileyo, nto leyo eguqulela ngokulula ukuba ibe yinto ekhethekileyo yokutyela ngezitya ezisetyenziswa kwimenyu yam yokungcamla izinto ezininzi.

Umpheki

Toronto

Ukutya kwaseItaly okwenyani kuka-Andrea

Iminyaka eyi-14 yamava Kangangeminyaka engaphezu kwelishumi, ukupheka kwam kuye kwayithanda kakhulu iItali. Ndaphumelela kwiCulinary Institute of Milano ngo-2006. Ndikhe ndasebenza kwiivenkile zokutyela ezikumgangatho ophezulu eMilano, eMelbourne naseToronto.

Umpheki

Ukutya okunobuchule nokwakudala okwenziwe nguCindy

NdinguChef Cindy, ibe ukupheka bekuyinto endiyithanda kakhulu ukususela ndandineminyaka eyi-4. Ngaphezulu kwamashumi amabini eminyaka kwihlabathi lokupheka, ndiye ndenza ubugcisa bam kwiivenkile zokutyela ezineenkwenkwezi zaseMichelin, ndaphekela abantu abadumileyo abadumileyo, ndaza ndafumana into ephumeleleyo kwiFood Network's Firemasters (Ixesha 3). Uhambo lwam belungakumbi kunokutya nje-kuthetha ngokwenza izinto ezinokonwatyelwa ezingalibalekiyo. Ukususela kwizidlo zakusihlwa ezisondeleyo kunye nokutya okumnandi kwiinqwelo-moya zabucala ukuya kumatheko amakhulu, ndizisa izinto ezikhethekileyo kuzo zonke izihlandlo. Njengompheki wabucala nomcebi wamatheko, ndiqinisekisa zonke iinkcukacha-ukususela ekutyeni ukuya kubuhle obupheleleyo. Enoba yi-canapé entle okanye yindawo eyenziwe kakuhle, ndikholelwa ukuba ukutya yindlela yobugcisa edibanisa abantu. Ukwenza ubuhlobo obungapheliyo nokusoloko usazi kakuhle ukuthetha etafileni.

Umpheki

Ukutya okuthandwayo nguAndrey

Amava eminyaka eyi-19 ndingumpheki onamava aphantse abe amashumi amabini eminyaka kwivenkile yokutyela nakumashishini okutya. Ndafunda ubugcisa bokupheka kwaSirayeli naseItali. Ndathatha inxaxheba kwi-San Pellegrino Young Chef Competitions ngo-2015 nango-2017.

Umpheki

Newmarket

Izinto ezenziwe nguSean

Iminyaka eyi-6 yamava Ndingumpheki owenza iimenyu zokutya abantu abasondeleyo, amatheko amakhulu, nee-pop-ups. Ndaqeqesha kwiivenkile zokutyela ezininzi ezintle, ndibonisa ubuchule bam bokutya okuhlukahlukeneyo. Ngale nkonzo, ndenze izidlo ezikumgangatho ophezulu ezineemenyu ezininzi.

Umpheki

Umpheki waseItaly wabucala eToronto

Amava eminyaka eyi-15 ndiye ndaqeqesha phantsi kwabapheki emhlabeni wonke kwiiholide eziphambili nakwiivenkile zokutyela ezineenkwenkwezi zaseMichelin. Ndaqeqeshelwa amakhitshi aneenkwenkwezi zaseMichelin, ndifunda phantsi kwabapheki abaphambili emhlabeni wonke. Ndinikwe amanqaku ayi-13 kaGault noMillau ngo-2019.

Zonke iinkonzo Zompheki

Ukutya kwaseMeditera nokwaseItali okwenziwe nguAndrey

Amava eminyaka eyi-15 Ukuthanda kwam ukupheka kundikhokelele ekubeni ndibuke ukutya okutsha, izithako neenkcubeko. Ndafunda kwaSirayeli ndaza ndahlonipha ubuchule bam kwiindawo zokutyela eMzantsi Merika naseYurophu. Ngokusekelwe eToronto, ndenza amatheko okutyela alungiselelwe iindwendwe ukuya kutsho kweziyi-25 ezine-ThinkOFood.

Izinto ezikhethekileyo zamaxesha athile onyaka zikaJayne

Iminyaka eyi-20 yamava Uthando lwam lokupheka ngamaxesha athile onyaka nokwenza iinkumbulo zichaza indlela endiya ngayo ekhitshini. Ngexesha lokufunda kwam, ndafumana ubuchule bam bokutya okuhlukahlukeneyo. Ndiqalise inkampani yokutya ezinikele ekunikezeleni ngezithako ezikumgangatho ophezulu nezasekuhlaleni.

Ukutya okunobuchule kukaChristopher

Iminyaka eyi-20 yamava ndinamava amaninzi eevenkile zokutyela zaseToronto, iiklabhu zabucala, kunye nesidlo. Ndinoqeqesho olusemthethweni lwesondlo kwiKholeji yaseGeorge Brown namava endiwasebenzisayo. Ndandisebenza eToronto ngaphandle koqeqesho lwesikolo sokupheka.

Ukutya kombhiyozo wobugcisa kaNicholas

Inkokheli Yokubuka Iindwendwe enamava eminyaka eyi-17 eAramark Canada, Umpheki weRhuluneli yaseOntario, owenza ukutya okumnandi kwamatheko e-VIP. I-Red Seal Chef, i-George Brown College & City & Guilds Westminster iqinisekisiwe.

Izidlo ezilungiselelwe ezithunyelwa nguCindy

Umcebi wamatheko, umpheki wabucala, umenzi wezinto, umyili, i-CEO Iminyaka eyi-20nangaphezulu yamava okwenza amatheko, ukutya nokwenza izinto. Ukutya Okulungiselelwe Umpheki, I-Luxe & Easy I-Foodnetwork Firemasters S3 ep 4