Iinkonzo zika-Airbnb

Abapheki eMelissa

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eMelissa

Iphepha le-1 kwayi-1

IUmpheki eDallas

Ukutya kwaseJapan naseMediterranean kwiCinnamon

Ndenza ukutya okumnandi, okunesondlo okwenziwe ngendlela ekhethekileyo.

IUmpheki ePonder

Into Enokonwatyelwa Yomphaki

Into Enokonwatyelwa Yompheki uG yiminyaka eyi-20 yokwazi ukupheka, ubuchule, ulwazi, kwaye okona kubalulekileyo, ubuchule bokupheka, konke oko kuziswa kuwe kwisitya. Yiza uze kutya uze uhambe nento onokuyonwabela.

IUmpheki eDallas

Iinkonzo Zokutya Ezikumgangatho Ophezulu

Isidlo sasemini nesokuhlwa

IUmpheki eDallas

Isidlo esinezidlo eziyi-3 ukuya kweziyi-4 ezikumgangatho ophezulu Ingcaciso emfutshane ngokhuphiswano lwelizwe lonke

-Amandla okwenza izinto ezifana ne-Michelin star -Umpheki wabucala kwindawo yabucala eDallas iminyaka eyi-6 -Umpheki oyintloko kwihotele iRenaissance Addison -Umpheki oyintloko eChef Mavro Hawaii U-Instagram @khanhprivatechefdallas

IUmpheki eDallas

Izitya ezimnandi nezimnandi ngobuchule nguChef Malcolm

Ndingumnikazi weSpicedandgrillz ibe ndineminyaka eyi-8 yamava njengomphaki oyintloko ozifundele ngokwakhe.

IUmpheki eDallas

Incasa namasidi amnandi kaMomma Coya

Ndiqeqeshwe eFort Worth Culinary School ibe ndiye ndasebenzela abathengi abadumileyo abafana noLil Baby.

Zonke iinkonzo Zompheki

Itafile Yabucala kaChef Holli T

Ndinikezela ngamava okunethezeka ekhaya kwiipati zangokuhlwa zabucala nakwimicimbi yenkampani eDallas Forth-worth nakwiindawo ezikufutshane Oku kuvumela umbuki zindwendwe ukuba abe khona ngokupheleleyo kwitafile yakhe!

Indawo Yokutyela Yabucala Ekwindawo Yakho

Ndenza izitya ezintle ezisekelwe kuqeqesho lweCulinary Arts nemigaqo yokutya okumnandi.

Ukutya okunwabisayo okwenziwa nguJerome

Ukutya kwam kulapho ubuhle, incasa yomhlaba wonke, inkcubeko nomphefumlo zidibana khona.

Ukungcamla Izinto Zenkcubeko E-Atalier NguChef Jeannelle

Ndenza izinto ezinokonwatyelwa ezinomtsalane, ezilawulwa libali ngobuchule, ngobubele, nangokunzulu kwezinto zenkcubeko.

Incasa yesiCreole neCajun nguChef Coko Antwan

Ndifumene idiploma yokupheka eLe Cordon yaseDallas ibe ndiye ndavela kumboniso weTBS.

Umpheki we-datenight ngumpheki uV

Ndizisa into enokonwatyelwa yosuku lokuthandana, ekhayeni lakho. Ukususela ekutyeni okumnandi ukuya ekulungiseleleni abantu ukutya.

Yenza Ibe Nencasa: Into Enokonwatyelwa Yokupheka KaSheChef'N

Ndizisa amandla amahle ekhitshini. nditshintsha izithako ezilula zibe yinto ekhethekileyo. Ndiye ndaphucula iindlela ezahlukeneyo zokupheka, ibe ndiyakuvuyela ukuchaza izinto endizifundileyo ngendlela eyonwabisayo nelula.

Itafile Yabapheki BaseDallas

I-Dallas Chef Table ngamava okutya okulungiselelwe ngumpheki wabucala aquka i-brunch nesidlo sangokuhlwa esikumgangatho ophezulu, esilungiswe kwangoko kulo ndawo, esinencasa emnandi, esibekwe kakuhle nesinika umbono wendawo ecocekileyo, enobunewunewu.

Indawo Yokutyela Yabucala YaseTexas yeFood Fire Knives

I-Food Fire + Knives yeyona nethiwekhi yakho iphambili yabapheki babucala nabapheki basekhaya abaza kukunika amava okutya usekhaya

Ukonwabela Ukutya Okusemgangathweni NguLerisa

Ndenza izinto ezingenakulibaleka xa kutyiswa ndisebenzisa izinto zokutya ezifumaneka ngelo xesha lonyaka, ezingekho mngciphekweni wezifo nezingenayo i-gluten.