Iinkonzo zika-Airbnb

Abapheki eFairview

Fumana inkonzo ekhethekileyo ekhokelwa zincutshe zasekuhlaleni kwa-Airbnb.

Yonwabela Ukutya Okumnandi Kompheki Ophekela Wena Wedwa eFairview

Iphepha le-1 kwayi-1

IUmpheki eDallas

Ukutya Okusemgangathweni Kwerestyu kuAirbnb Wakho

Ndikuzisela ukunethezeka kokuba nompheki ukuze uphumle uze wonwabele umzuzu, kungekhona nje ukutya

IUmpheki eDallas

Yandisa Incasa ngoSheChef'N

Ukudibanisa abantu ngokutya. Njengompheki ophambili weSheChef'N, ndenza izitya ezimnandi ezidityanisiweyo ezinento entsha. Ilungele izidlo zangokuhlwa zabantu abambalwa, imibhiyozo, kunye neendibano ezingalibalekiyo.

IUmpheki eCalera

Ukungcamla Izinto Zenkcubeko E-Atalier NguChef Jeannelle

Ndenza izinto ezinokonwatyelwa ezinomtsalane, ezilawulwa libali ngobuchule, ngobubele, nangokunzulu kwezinto zenkcubeko.

IUmpheki eDallas

Umpheki Wabucala uKatie

Imenyu yamaxesha athile onyaka, eyenzelwe wena, ukutya okusemgangathweni, ukutya kwabucala, ukutya kwamazwe ngamazwe

IUmpheki eDallas

Iincasa ezimnandi zexesha lonyaka nguVijay Sadhu

Ndiphumelele kwiBeat Bobby Flay ngo-2016 kwaye ndaqeqeshwa njengompheki oyintloko wabathengi abakumgangatho ophezulu.

IUmpheki eDallas

Imenyu yokutyela ekhethekileyo kaMilky Chef

Ndingumnikazi weMilky Luxury Picnics ibe ndinediploma yokubuka iindwendwe nokupheka ukutya kwehlabathi.

Zonke iinkonzo Zompheki

Ukutya kwaseJapan naseMediterranean kwiCinnamon

Ndenza ukutya okumnandi, okunesondlo okwenziwe ngendlela ekhethekileyo.

Imenyu eyenziwe ngokukhethekileyo nguChef Jowan

Iimenyu ezenziwe ngokwezinto ozithandayo nezinto ozinqwenelayo.

Izidlo Zangokuhlwa Zabucala Ezisemagqabini ZikaChef Liz

Ndiphekela iProdigal Provisions ibe ndiqeqeshwe yiProStart Culinary.

Into yokuzonwabisa yeChef MiMi LaRoux

Apho izinto zokunethezeka zidibana nokuthi zava—imenyu eyenziwe ngokwezifiso zakho, incasa engalibalekiyo, namava okutya angenaxinzelelo, zonke zilungiswe kakuhle nguChef Mimi LaRoux.

Indawo Yokubonisa Ukupheka KaChef Kaye

Ijolise kwiincasa zehlabathi kunye nokubeka ngobuhle, ukubonelela ngesidlo sangasese esihlaziyiweyo ngobuchule obucetyiweyo kunye nokubonisa ngokucinga.

Ukutya kobugcisa nguAlysha

Ndipheka ukutya okukhethiweyo ndisebenzisa iincasa ezingaqhelekanga ukuze ndenze ukutya okungasoze kulibaleke.

Ukutya okumnandi okuvela kumpheki odumileyo uScotty Scott

Ndineminyaka engaphezu kwe-15 ndingumpheki wabucala, izitya zam ezikhethekileyo nezimnandi ziye zavela kwiNew York Times, iToday Show, iNPR nezinye ezininzi.

Imenyu ye-yakitori omakase kaJimmy

Njengomntu owayekhe waba liqabane kwi-Niwa Japanese barbecue, ndinamava eLe Cordon Bleu.

Iincasa ezintsha nezinto ezimnandi zokutya zikaChef MiMi

Ndikwaziqela labapheki, ndilungiselela izidlo zangokuhlwa zabucala, ndilungiselela abantu abaninzi nokungakumbi.

Into Enokonwatyelwa KaCedric Frazier

Ndiye ndadibanisa ubuchule bokupheka nendlela endikuthanda ngayo ukwenza izinto ezibonakalayo zibe yinto yokwenyani.

Ukutya kwaseSpeyin naseYurophu nguJaime

Ndiza noqeqesho lweLe Cordon Bleu kunye namava ekhitshini elineenkwenkwezi ezimbini zeMichelin.

Wamkelekile eDallas Lixesha lokwenza iinkumbulo

Bendisoloko ndiyithanda kakhulu into yokutya, ndivumele ndikuncede ngento enye njengoko usiya eDallas. Ukutya okumnandi okunencasa yaseMerika yakudala. Ndiyathemba ukuba ndiza kukunceda kungekudala. Ukonwabele ukutya kwakho