Uhambo olujolise kwiintlanzi, phakathi kokutya kwale mihla kwase-Itali nobutsha bolwandle. Isidlo sokwamkela: intlanzi ekuthiwa yi-baccalà egcwengwe yaba ngumhluzi phezu kwe-grissino eyenziwe ngesandla Isidlo sokuqala: i-ceviche yentlanzi emhlophe, ipeyinti, ikhukhamba, itswele elineviniga nebasil Isidlo sokuqala: i-ravioli eyenziwe ngomgubo ohlaziyiweyo enericotta ne-shrimp, ibisque yezityalo ze-citrus Isidlo sesibini: i-scorfano ephekwe nge-ghisa, imifuno yexesha lonyaka nesosi yaseMedithera I-dessert: ilamuni, imifuno enevumba elimnandi kunye nento etyiwayo eqheqhezekileyo

Uhambo oluhlaziyayo nolonwabisayo olunamavumba eMeditera: imifuno yexesha lonyaka, intlanzi, imifuno enevumba elimnandi, iziqhamo ze-citrus, neoli yomnquma ekrwada kakhulu. Wamkelekile: Ukutya okulula kompheki Isidlo esiqalayo: i-eggplant eyosiweyo, i-ricotta etshisiweyo, i-tomato confit, neminquma Isidlo sokuqala: ipasta entsha, iitamatisi, ibasil, i-ricotta enetyuwa, netuna tartare Isidlo sesibini: i-octopus, imifuno yaseMediterranean, iziqhamo ze-citrus, nesosi yemifuno I-dessert: i-cream yelamuni, iziqhamo ezitsha, ne-almond brittle

Uhambo oludlula kwi-Itali yale mihla, apho isithethe, ubuchule, nobuchule bokuyila zidibana khona kuhambo olunye. Wamkelekile: into encinci yokungcamla Ukutya okulula: i-artichoke egcadiweyo, i-Parmigiano fondue, iqanda elinezinongo, neminquma Isidlo sokuqala: i-risotto eneParmesan, ilamuni, irosemary kunye nomhluzi wenkomo Isidlo sesibini: ihagu encinci eqhotswe kakuhle, iapile eluhlaza, iseleriac, nejusi yewayini ebomvu I-Dessert: i-tiramisu yanamhlanje, ikofu, i-mascarpone nekhokho

Imenyu eyenziwe ngokukhethekileyo, eyenziwe kunye nawe ngaphambi kwesidlo sangokuhlwa. Inokubhukishwa nangabantu abayi-2: ilungele isidlo sangokuhlwa sesibini. Umzekelo: Wamkelekile: ibhotolo ebethiweyo, ilamuni yaseSorrento, kunye nomsi weapile Isidlo sokuqala: i-beef carpaccio, iqanda elinezinongo, nemifuno etyiwa irhawuzele Isidlo sokuqala: i-ravioli eyenziwe ngezandla enegrouper etshisiweyo nebhotolo yemifuno Isidlo sesibini: intlanzi yosuku, imifuno yexesha lonyaka, nesosi yoMpheki Ngaphambi kwedesethi: i-ice cream yelamuni neoyile yaseApulia I-Dessert: I-Tiramisu Yale Mihla

Imimandla emibini kuhambo olunye: Ukutya kwaseVenice kudibana nokutya kwasePiedmont, ngendlela yale mihla. Inokubhukishwa nangabantu abayi-2. Wamkelekile: into encinci yokungcamla edibanisa imimandla emibini Isidlo sokuqala: inyama yethole enesosi yetuna, iicapers, nemifuno etyiwa irhawuzele Okokuqala: i-raviolo del plin enenyama ephekiweyo, isosi encinci kunye netshizi yeParmigiano Isidlo sesibini: umhlathi wenkomo ophekiweyo ngewayini ebomvu kunye ne-polenta enomongo I-dessert: i-vanilla panna cotta, i-Piedmont hazelnuts, neziqhamo

Ungacela lo mpheki ukuba enze isidlo ngokwezinto ozithandayo.