Into Enokonwatyelwa Yokutya Okumnandi Kwase-Itali Yompheki Wabucala uVincenzo

I-Veneta, i-Mediterranean, i-Contemporary, i-Gourmet cuisine. Ukutya okungenagluten nokungenalactose ekunokukhethwa kuko.
Iguqulelwe ngokuzenzekelayo
IUmpheki eUmbria Countryside
Kwenziwa kwindawo yakho

I-Mediterranean Venetian Essence

R3 243 ZAR YiR3 243 ZAR, undwendwe ngalunye
Ukutya okumnandi okukhethekileyo okunokulungiswa kwendawo nokutya okumnandi. Ukukhethwa kwezinto eziluhlaza zexesha lonyaka, ukulungiswa okucocweyo kunye neencasa ezilinganayo. Kuquka ukutya, inkonzo epheleleyo nokucoca kokugqibela. Izinto ezenzelwe abantu abanealeji/abangazinyameyiyo. Ukuphuculwa kuyafumaneka (okungaphekiweyo, i-lobster, i-caviar, ukudityaniswa kwewayini) kunye nokudluliselwa xa kucelwa

I-Terra & Fuoco

R3 243 ZAR YiR3 243 ZAR, undwendwe ngalunye
I-Terra & Fire ngumcimbi wokungcamla inyama owenziwa ngamaxesha amane, owenzelwe ukutya okusemgangathweni. Isiqalo esinencasa esine-beef carpaccio enomxube weziqholo, i-rocket eqheleqhele, i-grain eneziqholo nemayonesi ye-lemon. Eyokuqala yi-radicchio risotto eshiywe kancinci yaza yafakwa i-Monte Veronese kunye ne-speck eqhotswe kakhulu. Njengesitya esiphambili, ndipheke intloko yethole eyosiweyo yaseRaboso, i-puree ethambileyo, nemifuno yexesha lonyaka. Isiphelo esimnandi nge-tiramisù yale mihla kwiiglasi, i-mascarpone cream ne-bitter cocoa. Inokutshintshwa ngokwealeji/izinto ezinganyamezelekanga.

I-Carne d’Autore — Ukutya Okumnandi Okudidi Oluphezulu

R3 435 ZAR YiR3 435 ZAR, undwendwe ngalunye
I-Carne d’Autore sisidlo esineentlobo ezine zokutya okusemgangathweni esinikwa abantu abakhethekileyo esenzelwe inyama, esinezinto ezikrwada ezikhethiweyo nezitya zokutya ezikumgangatho ophezulu. Iqala nge-beef tartare esikwe ngekhabhi, i-mustard yakudala, ii-capers ezikhrispi, namaqhekeza esonka. Kulandela i-risotto yeenyanga eziyi-24 eParmigiano enewayini ebomvu encitshisiweyo kunye ne-speck dust. Njengefillet yenkomo eyintloko, etshisiweyo, umphakathi omdaka oxineneyo, nemifuno yexesha lonyaka. I-vanilla panna cotta yokugqibela, i-coulis yeziqhamo ezibomvu, ne-hazelnut crumble.

I-Blue Gold – I-Sea Dining Fine

R3 818 ZAR YiR3 818 ZAR, undwendwe ngalunye
I-Oro Blu yindlela yokutyela emnandi elwandle: yamkelekile kwiChef, iTartare Trilogia (ibluefin tuna, ii-curls kunye ne-red shrimp) ene-citrus kunye nemifuno, iRisotto Carnaroli alla Champagne ene-scamp tartare kunye ne-bottarga, i-sea bass/rhombus ekuphekeni okumnandi kunye ne-creams kunye nemifuno yexesha elithile, idizethi ethi "Limone, almond kunye ne-basil" kunye nevenkile encinci yeepastry.Into enokonwatyelwa ekumgangatho ophezulu, elungiswe kakuhle, nenendawo entle.
Ungathumelela uVincenzo umyalezo ukuze ulungise okanye utshintshe izinto ezithile.

Izinto ezindenza ndifaneleke

Umpheki
Amava eminyaka eyi-10
Umpheki wabucala eMogliano Veneto; inkonzo phakathi kweTreviso neVenice, kuquka ukuhamba.
Eyona nto owakha wayiphumeza emsebenzini eyenza wahluke
Ndiyila iimenyu ezenzelwe wena zemisitho yabucala kwindlu okanye kwiflethi.
Ukufundiswa nokuqeqeshwa
Uqeqesho oluvela kwintsapho yemveli kunye nokupheka kwangoku kwe-gourmet.
Ukuze ukhusele imali oyibhateleyo, hlala usebenzisa uAirbnb ukuze uthumele imali kwaye uthethe nababuki zindwendwe.

Izinto zam ezikhethekileyo

Ndiza kuza kuwe

Ndiye ndiziyele iindwendwe ezikule ndawo iboniswe kwimephu. Ukuze ubhukishe kwenye indawo, ungandithumelela umyalezo.

Izinto ofanele uzazi

Izinto ezifunwa kundwendwe

Iindwendwe ezineminyaka eyi-2nangaphezulu zingaya, Ukuya kutsho kwiindwendwe eziyi-100 xa zizonke.

Ukulungela wonke umntu

Thumelela umbuki zindwendwe wakho umyalezo ukuze ufumane iinkcukacha. Funda okungakumbi

Ipolisi yokurhoxa

Rhoxa ubuncinane kwiintsuku eziyi-3 ngaphambi kwexesha lokuqalisa ukuze ubuyiselwe yonke imali.
R3 243 ZAR Ukususela kwiR3 243 ZAR, undwendwe ngalunye
Urhoxa ngaphandle kokubhatala

Abapheki bayahlolwa ukuba basemgangathweni na kwa-Airbnb

Abapheki bayahlolwa ukuba banamava okusebenza angakanani, iipotfoliyo zeemenyu ezintle, nokuduma ngokugqwesa. Funda okungakumbi
Kukhona ingxaki oyibonayo?

Into Enokonwatyelwa Yokutya Okumnandi Kwase-Itali Yompheki Wabucala uVincenzo

I-Veneta, i-Mediterranean, i-Contemporary, i-Gourmet cuisine. Ukutya okungenagluten nokungenalactose ekunokukhethwa kuko.
Iguqulelwe ngokuzenzekelayo
IUmpheki eUmbria Countryside
Kwenziwa kwindawo yakho
R3 243 ZAR Ukususela kwiR3 243 ZAR, undwendwe ngalunye
Urhoxa ngaphandle kokubhatala

I-Mediterranean Venetian Essence

R3 243 ZAR YiR3 243 ZAR, undwendwe ngalunye
Ukutya okumnandi okukhethekileyo okunokulungiswa kwendawo nokutya okumnandi. Ukukhethwa kwezinto eziluhlaza zexesha lonyaka, ukulungiswa okucocweyo kunye neencasa ezilinganayo. Kuquka ukutya, inkonzo epheleleyo nokucoca kokugqibela. Izinto ezenzelwe abantu abanealeji/abangazinyameyiyo. Ukuphuculwa kuyafumaneka (okungaphekiweyo, i-lobster, i-caviar, ukudityaniswa kwewayini) kunye nokudluliselwa xa kucelwa

I-Terra & Fuoco

R3 243 ZAR YiR3 243 ZAR, undwendwe ngalunye
I-Terra & Fire ngumcimbi wokungcamla inyama owenziwa ngamaxesha amane, owenzelwe ukutya okusemgangathweni. Isiqalo esinencasa esine-beef carpaccio enomxube weziqholo, i-rocket eqheleqhele, i-grain eneziqholo nemayonesi ye-lemon. Eyokuqala yi-radicchio risotto eshiywe kancinci yaza yafakwa i-Monte Veronese kunye ne-speck eqhotswe kakhulu. Njengesitya esiphambili, ndipheke intloko yethole eyosiweyo yaseRaboso, i-puree ethambileyo, nemifuno yexesha lonyaka. Isiphelo esimnandi nge-tiramisù yale mihla kwiiglasi, i-mascarpone cream ne-bitter cocoa. Inokutshintshwa ngokwealeji/izinto ezinganyamezelekanga.

I-Carne d’Autore — Ukutya Okumnandi Okudidi Oluphezulu

R3 435 ZAR YiR3 435 ZAR, undwendwe ngalunye
I-Carne d’Autore sisidlo esineentlobo ezine zokutya okusemgangathweni esinikwa abantu abakhethekileyo esenzelwe inyama, esinezinto ezikrwada ezikhethiweyo nezitya zokutya ezikumgangatho ophezulu. Iqala nge-beef tartare esikwe ngekhabhi, i-mustard yakudala, ii-capers ezikhrispi, namaqhekeza esonka. Kulandela i-risotto yeenyanga eziyi-24 eParmigiano enewayini ebomvu encitshisiweyo kunye ne-speck dust. Njengefillet yenkomo eyintloko, etshisiweyo, umphakathi omdaka oxineneyo, nemifuno yexesha lonyaka. I-vanilla panna cotta yokugqibela, i-coulis yeziqhamo ezibomvu, ne-hazelnut crumble.

I-Blue Gold – I-Sea Dining Fine

R3 818 ZAR YiR3 818 ZAR, undwendwe ngalunye
I-Oro Blu yindlela yokutyela emnandi elwandle: yamkelekile kwiChef, iTartare Trilogia (ibluefin tuna, ii-curls kunye ne-red shrimp) ene-citrus kunye nemifuno, iRisotto Carnaroli alla Champagne ene-scamp tartare kunye ne-bottarga, i-sea bass/rhombus ekuphekeni okumnandi kunye ne-creams kunye nemifuno yexesha elithile, idizethi ethi "Limone, almond kunye ne-basil" kunye nevenkile encinci yeepastry.Into enokonwatyelwa ekumgangatho ophezulu, elungiswe kakuhle, nenendawo entle.
Ungathumelela uVincenzo umyalezo ukuze ulungise okanye utshintshe izinto ezithile.

Izinto ezindenza ndifaneleke

Umpheki
Amava eminyaka eyi-10
Umpheki wabucala eMogliano Veneto; inkonzo phakathi kweTreviso neVenice, kuquka ukuhamba.
Eyona nto owakha wayiphumeza emsebenzini eyenza wahluke
Ndiyila iimenyu ezenzelwe wena zemisitho yabucala kwindlu okanye kwiflethi.
Ukufundiswa nokuqeqeshwa
Uqeqesho oluvela kwintsapho yemveli kunye nokupheka kwangoku kwe-gourmet.
Ukuze ukhusele imali oyibhateleyo, hlala usebenzisa uAirbnb ukuze uthumele imali kwaye uthethe nababuki zindwendwe.

Izinto zam ezikhethekileyo

Ndiza kuza kuwe

Ndiye ndiziyele iindwendwe ezikule ndawo iboniswe kwimephu. Ukuze ubhukishe kwenye indawo, ungandithumelela umyalezo.

Izinto ofanele uzazi

Izinto ezifunwa kundwendwe

Iindwendwe ezineminyaka eyi-2nangaphezulu zingaya, Ukuya kutsho kwiindwendwe eziyi-100 xa zizonke.

Ukulungela wonke umntu

Thumelela umbuki zindwendwe wakho umyalezo ukuze ufumane iinkcukacha. Funda okungakumbi

Ipolisi yokurhoxa

Rhoxa ubuncinane kwiintsuku eziyi-3 ngaphambi kwexesha lokuqalisa ukuze ubuyiselwe yonke imali.

Abapheki bayahlolwa ukuba basemgangathweni na kwa-Airbnb

Abapheki bayahlolwa ukuba banamava okusebenza angakanani, iipotfoliyo zeemenyu ezintle, nokuduma ngokugqwesa. Funda okungakumbi
Kukhona ingxaki oyibonayo?