Ukhetho oluphezulu lwee-hors d’oeuvres ezisibhozo ze-vegan ezidumileyo eziquka ii-meatballs ze-BBQ ze-vegan, i-pita eyosiweyo ene-hummus, ii-spring rolls zemifuno, i-sushi ye-vegan egqwesileyo, ii-skewers zemifuno eyosiweyo, i-kimchi dim sum, kunye neeshots zesobho se-butternut squash esithambileyo.Amava aphela nge-brownie enesayinwe enentwana ye-ayisikrimu yetshokolethi kunye nekhrimu yekhokhonathi—into emnandi engalibalekiyo eyenziwe ngezityalo.

Yitya i-brunch ecoliweyo esekwe kwizityalo enee-chia parfait, amaqanda aqhekeziweyo yi-vegan, i-bacon esekwe kwizityalo, ii-pancakes ezifudumeleyo, i-scone esandul’ ukubhakwa kunye ne-croissant, ii-tacos ezenziwe ngompheki, i-avocado toast, kunye neetapile ezithosiweyo ze-fingerling - zikhonzwa nejusi yeorenji esandul’ ukucocwa kunye neglasi ye-champagne ebandayo ukuze uqale usuku lwakho ngendlela eyonwabisayo.

Imenyu Yokungcamla Yokutya Okwenziwe Ngumpheki Wabucala Okwenziwe Ngezityalo I-“meat” sphere yesityalo se-BBQ • I-velouté yethanga eyosiweyo ene-dill kunye ne-truffle • Ipayi yembiza ye-mushroom yasendle ene-baby arugula kunye ne-Dijon vinaigrette • I-Seared King Oyster “Scallops” phezu kwe-pea velouté ene-champagne beurre-blanc kunye neeperile ze-caviar • I-crumble brownie efudumeleyo ene-raspberry, i-blueberry kunye ne-strawberry coulis, igqitywe nge-coconut Chantilly cream

Njengomfundisi wewayini kunye nompheki, ndilungiselela incasa yodidi oluphezulu yezifundo ezintandathu eqala nge-taco yamakhowa aqhotsiweyo kunye ne-citrus slaw, ilandelwe yi-silken fire-roasted corn bisque, i-truffle mushroom risotto, i-charred cauliflower steak, kunye ne-crisp polenta kwi-porcini jus.Gqibezela ngomsi wechokolethi emnyama. Isidlo ngasinye sidityaniswa neewayini ezimnandi, ezikhethwe ngumntu oqhelekileyo ukuze ube nexesha elimnandi lokutya elingasoze lilibaleke.