Yonwabela into enokonwatyelwa eyidizethi kuphela elungiselelwe ngumpheki eyenzelwe ukwanelisa wonke umnqweno wokutya okumnandi. Yonwabela izimuncumuncu ezilungiswe kakuhle ezineekhekhe ezenziwe ngezandla, iipayi, ipudingi yesonka, iikuki ezimnandi, iistrawberi ezifakwe itshokolethi, iicobler zexesha lonyaka, neepastry ezimnandi. Ilungele imihla yokuzalwa, iingokuhlwa zamantombazana, iisuti zamabhinqa atshatileyo, okanye imibhiyozo yasebusuku. Isevisi yekofu neti iyafumaneka, kunye ne-champagne okanye i-rosé eyongezelelweyo ukuze wonwabe ngakumbi.

Yonwabela ukutya okumnandi okuthandwa ngabantu baseMzantsi okwenziwe ngendlela ekhethekileyo nesiqhelo. Imenyu inejambalaya yesiqhelo, i-gumbo yezilwanyana zaselwandle, inkukhu ethosiweyo, intlanzi ethosiweyo, imifuno ethosiweyo, i-macaroni enobisi kunye netshizi, irayisi ethambileyo, kunye nesonka eshushu. Kulula, kumnandi, kwaye kuyanelisa, le yindlela yokupheka yasekhaya eyenzelwe ukudibanisa wonke umntu etafileni. Ezona zifundo ziphambili zidla ngokuquka icala elinye okanye amabini. Imenyu nganye yenziwe ngokwezinto ozithandayo nezinto ozidingayo ekutyeni.

Qalisa usuku lwakho ngesidlo sakusasa esilungiselelwe ngumpheki ukuze uhlale kamnandi ekhayeni lakho okanye kwindawo yeholide eqeshisayo. Ilungele imihla yokuzalwa, iimpelaveki zamantombazana, ukudibana kwakhona, okanye ukuphumla. Yonwabela inkukhu neewaffle, i-shrimp yaseCajun ne-grits, ibheyikhoni namaqanda afama, iitapile zesidlo sakusasa, iibhiskiti, iipastri, iziqhamo ezitsha, iijusi, nekofu okanye iti. Kuqukwe ukusetwa nokucocwa okupheleleyo. I-Mimosa kunye ne-rosé service ziyafumaneka njengezongezelelweyo. Imenyu enokulungiswa.

Yonwabela imenyu ekhethekileyo edibanisa iingcambu zaseMzantsi neempembelelo emhlabeni wonke, enokutya okunomsoco nokunencasa. Ngoku sinikezela: • Amava Esidlo Sangokuhlwa Esiyimpefumlo • Isidlo Sakusasa Sasemzantsi Nesidlo Esikhulu • Ukulungiselela Ukutya Kwasebusuku Emva Kwesidlo Sangokuhlwa • Ukutya okukhethwa ziVejetariya neeVegan • IiCocktail Ezilungiselelweyo Neewayini Ezihambelana Nazo • Ukungcamla Iidizethi Ezimnandi Imenyu nganye yenziwe ngokwezinto ozithandayo nezinto ozidingayo ekutyeni. ✔ Ukubonisana ngemenyu eqhelekileyo ✔ Ukucoca ikhitshi ✔ Ukuphucula okukhethwayo kwezinto ezininzi ✔ Isidlo sangokuhlwa kunye neziselo

Yonwabela isidlo sangokuhlwa esilungiselelwe ngumntu opheka esenzelwe abantu abayi-2 ukuya kwabayi-6 esine-starter yexesha lonyaka, isaladi yegadi entsha, kunye nokukhetha kwakho kwee-entrée ezimbini eziphakamileyo ezifana ne-Cajun shrimp & grits, iimbambo ezimfutshane ezifutshane, okanye i-herb-seared salmon. Kukhutshwa nezinto ezikhethwe ngumpheki, isonka esishushu esenziwe ngobugcisa, nesidlo esimnandi esabelwana ngaso. Ibekwe kakuhle, ilungiselelwe kakuhle, kwaye ilungele iintsuku zokuthandana okanye imibhiyozo emincinci.

Yonwabela imenyu ekhuthazwe yinto eyenzeka kwihlabathi lonke edibanisa izinto zaseMzantsi kunye nezinto ezimnandi zamazwe ngamazwe. Le nto inikezelwayo yandisiweyo idlula ukutya kwesiqhelo kwe-soul ukuze kuquke ukutya okutsha kwaseMediterranean, iziqholo zaseCaribbean, isitayela saseLatin, nempembelelo yanamhlanje yaseCalifornia. Cinga ngesalmon emarinwe ngomhluzi we-mango salsa, iimbambo ezimfutshane ezine-chimichurri, i-pasta ye-Cajun enencasa ye-citrus, okanye imifuno eyosiweyo enomhluzi we-tahini. Le menyu inokutshintshwa, ibekwe kakuhle, kwaye imnandi!