Ekuqaleni yayisekelwe kumkhosi wasePhilippines, umlo we-boodle sisidlo esiqhelekileyo apho ukutya kubekwa kumagqabi ebhanana kwaye kunandipha "iKamayan" -isitayile (esinezandla ezingenanto), ngaphandle kweempahla okanye iipleyiti. Le menyu inenyama eninzi etshiswe kwi-grill, ukutya aselwandle, irayisi, iziqhamo zasezantsi, neesosi zokudipha. Iyimibhiyozo nenkcubeko enzulu, yinto enokonwatyelwa ngabantu abaninzi eyenza abantu basondelelane ngokutya okufuzisela umanyano, ubuhlobo, nokulingana.

Isidlo esizolileyo sasekuseni esenzelwe ukuvusa nokondla umzimba-ukucinga nge-nectarine kunye ne-toast yetshizi yebhokhwe, ii-bagels ze-salmon ezitshayayo zasezilalini, i-prosciutto kunye ne-arugula eggs benedict, i-croissant french toast, i-sourdough waffles, kwaye ngokuqinisekileyo, ii-ol ’avocados ezintle ezinamaqanda anelanga. Iqela ngalinye linokukhetha izitya ezahlukeneyo ukuya kutsho kwezintathu kwezi zingasentla, eziza kufumaneka ngobuninzi obufanelekileyo kwiqela lakho. Zonke izidlo eziphakathi kwesidlo sakusasa nesidlo sasemini zihamba neziqhamo ezininzi ezilungileyo, ezifumaneka ngelo xesha lonyaka.

Isidlo esinezitya ezine esine-soup, isiqalelo, isidlo esikhulu kunye nedizethi. 1.) I-shrimp bisque ebiliswe ngobunono enekhrabhu eluhlaza, i-mussels kunye necrostini; 2.) isidlo sokuqalisa sekheyki yekhrabhu ene-tarragon remoulade, i-mesclun eneziqhamo zexesha kunye ne-honey balsamic reduction; 3.) i-6 oz wagyu NY strip steak ene-truffle beurre blanc kunye nemifuno encinci eyosiweyo; 4.) i-mille crêpes efakwe i-ginger, i-cardamom kunye ne-pistachio. Ilungele ukuba kube ngobusuku obusondeleyo obungasoze bulibaleke.

Ukunikezela ngebhodi entle yokutya enetshizi endala, inyama enyangiweyo, kunye nezinto ezihamba nayo ngamaxesha athile onyaka; ukutya okufana neengququ ezifana nekhukhamba eline-salmon, i-cocktail yee-shrimp, i-crostini yenyama yenkomo kunye ne-bruschetta yetomato etshiswe ngomlilo.

Ukudityaniswa okunobunewunewu kwe-American Wagyu New York strip ethambileyo, eyosiweyo ngendlela oyithandayo, kunye nemisila ye-lobster enegolide ye-panko, egqitywe nge-yuzu truffle beurre blanc. Ihanjiswa kunye nesaladi encinci yeCaesar kwaye iphethwe ngepudingi yesonka eshushu enegwava kunye ne-mascarpone gelato.

Uhambo olukhulu nolunamandla lwezidlo eziyi-4 olwenziwe kucingwa ngeencasa ezininzi zokutya kwasePeranakan, apho kudityaniswa khona imifuno, iziqholo, kunye nendlela yokupheka yanamhlanje. Ukusuka kwi-Yum Khai Dao (isaladi yeqanda eliqhelekileyo) kunye neqanda le-silken tofu, ukuya kwi-72-hour beef short rib, kunye ne-red bean mango sticky rice—isidlo ngasinye siphinda sifumane isithethe ngobuhle banamhlanje.