Esi siphakamiso siquka ukutya kweminwe okuhlukahlukeneyo, kushushu, kubanda, inyama, intlanzi, ikrwada, iphekwe, ilungiselelwe kwizinto zokutya ezilungiselelwe undwendwe ngalunye. Zonke izitya zenziwe ngezithako ezintsha nezinokulandelelwa.

Uhambo lokupheka oluquka izinto eziqhelekileyo ezifana ne-spaghetti alla carbonara, i-rigatoni ene-pajata, i-pasta alla gricia, i-tonnarelli cacio e pepe, i-penne all 'arrabbiata kunye ne-rigatoni kunye ne-oxtail sauce, i-meatballs alla romana, i-saltinbocca, i-coratella, i-artichokes alla giudia, i-tripe, i-abbacchio alla scottadito nokunye...

Olu hambo lokupheka lwenzelwe abantu abatshatileyo, kodwa lenzelwe namaqela. Yenza imenyu epheleleyo ukususela kwi-appetizer ukuya kwi-dessert kunye noMpheki, oza kuchaza iimfihlo zakhe zokumangalisa abahlobo bakho. Itheko elingalibalekiyo elenzelwe wena, ngqo kwindawo yakho.

Olu hambo lokupheka lwenzelwe isibini, esiza kuphakanyiswa yi-aperitif ngeziqhamo, sidlule kwisidlo sokutya, isifundo sokuqala, isifundo sesibini, kunye ne-dessert, izitya zokutya, ezinikwa ngobuchule ngumlindi oyingcali, zonke zikhanya ngamakhandlela nangaphandle kokucinga ngayo nantoni na. Ekuphela kokuzibophelela kwabathengi kukukhetha imenyu phakathi kwezitya eziyi-50 zenyama okanye zentlanzi, ezikrwada okanye eziphekiweyo. Itheko elingalibalekiyo elenzelwe nina nobabini, ngqo kwindawo okuyo.