Qalisa usuku lwakho ngesidlo sakusasa esihle saseParis, esifanelekileyo kusasa xa upholele ekhaya okanye kwiveranda enelanga. Kuquka ii-croissant ezisandul' ukwenziwa nezinto ezibhakwayo, iziqhamo zexesha lonyaka, iitshizi ezenziwe ngumntu, iyogathi enobusi ne-granola yasekhaya, ibhotolo, ijam nejusi esandul' ukwenziwa. Ilungiswe ngononophelo ngezityalo neentyatyambo ezityiwayo kwibhokisi entle enobuhlobo kwindalo ukuze wonwabele isidlo sakusasa saseParis esitsha, esininzi nesemvelaphi yaso.

Isidlo sakusasa saseParis esimnandi nesilungiswe kakuhle esenzelwe ukuqala usuku lwakho ngendlela elungeleleneyo nekwanelisayo. Kuquka isonka se-Rye, iitshizi ezenziwe ngobuchule, i-Avocado, ibhotolo nejamu, nejusi entsha. Khetha iprotheni yakho: amaqanda abilisiweyo, i-salmon etshisiweyo, i-turkey okanye i-ham. Ilungiswe kakuhle ngezityalo neentyatyambo ezityiwayo kwibhokisi entle enobuhlobo kwindalo ukuze ube nexesha elimnandi nelikumgangatho ophezulu eParis.

Iintlobo ezikhethwe kakuhle zee-navette nee-mini sandwich, ezilungele ukuba zibe yibhokisi yesidlo sasemini esilungiselelwe kwangaphambili nesihonjisiweyo. Umxube okhethwe kakuhle wezonka ezimnandi ezithambileyo ezinezinto ezikumgangatho ophezulu nezinto ezinencasa ezenziwe ekhaya, kuquka umxube wezinto zaselwandle, i-pastrami ene-honey mustard, i-truffle brie enama-walnut kunye ne-crudités ezintsha ezine-hummus. Inobubele, kulula ukuyisebenzisa ibe ifanelekile xa kubukwa iindwendwe ngendlela ekhululekileyo nengasokolisiyo. Umxube wokutya kwaselwandle (ikrabhi, iprawn, isalmon, iMarie Rose) I-pastrami, i-basil ne-honey mustard I-Truffle brie ne-walnut enobusi I-Crudités ne-silky hummus

Iplati ye-apéro yaseParis ekhethekileyo eyenzelwe amaxesha amahle kwesi sixeko. Ilungele iveranda eParis, ubusuku obuthandekayo, okanye ukusela nabahlobo. Kuquka iitshizi zaseFransi ezenziwe ngumntu, iziqhamo zexesha lonyaka, iidiphu zethu zaseMediterranean ezenziwe ekhaya, i-crudités ezisandul' ukulungiswa, amantongomane aqhotsiweyo namaqebengwana amnandi. Zilungiswe kakuhle ngezityalo neentyatyambo ezityiwayo kwibhokisi engayonakalisiyo indalo. Intsha, inesisa kwaye intle ngokulula ukuze wonwabele iParis ngokwenene.

Iintlobo ezikhethwe kakuhle zee-bagel ezithambileyo, ezisandul' ukubhakwa nezimnandi ezinezinto ezikumgangatho ophezulu nezinto ezithanjiswayo ezenziwe ekhaya. Le ndibanisela, eyenzelwe ukuba ibe yindlela efanelekileyo elungiselelwe kwangaphambili okanye ibhokisi yesidlo sasemini esihle, idibanisa incasa entsha, ethambileyo nenencasa. Kuquka umxube weebhegeli ezaziwayo: I-Salmon etshisiweyo, i-labneh ne-lemon zest Inkukhu okanye iturkey, i-herb cream kunye nemifuno eluhlaza Itshizi endala, ubusi namantongomane aqhotsiweyo Kulula ukuyenza, iyanelisa kwaye ilungele amatheko okungcebeleka, iintlanganiso okanye ukubuka iindwendwe okulula.

I-apéro platter yaseParis ephucukileyo eyenzelwe amaxesha abukeka kakuhle nokwabelana okukhulu. Iquka i-creamy labneh, i-tomme de brebis, i-salmon etshisiweyo, i-stracciatella, ii-blinis, imifuno emitsha ekrwada namantongomane agrilwayo. Ilungiswe ngononophelo kwibhokisi entle enobuhlobo kokusingqongileyo ukuze ube nexesha elimnandi, elihle nelilinganiselweyo. Ilungele iapéro entle, ubusuku obuthandekayo okanye iziselo ezisemgangathweni eParis.