- i-rosemary focaccine, i-bruschette exubileyo (i-tomato, i-chickpea cream, i-olive pate), imifuno eyosiweyo enesosi ye-yogurt. Izifundo zokuqala: - I-Vegetarian Oven Paste i-orzotto ene-tapinambur ne-Parmigiano. Imizuzwana: Inkukhu yaseMeditera, ikhekhe enencasa enetshizi ye-ricotta nesipinashi. Izitya ezisecaleni: isaladi yamazambane, isaladi ene-apile nembewu. Iiswiti: i-brownie, i-tart. Iziselo: amanzi, iwayini yendlu.

Ii-appetizers • I-Crostini ene-mortadella mousse neepepile eziqhotsiweyo • I-mini quiche yemifuno yamaxesha athile onyaka • I-focaccia eyenziwe ekhaya ene-rosemary netyuwa ecocekileyo Izifundo zokuqala • I-Cous cous enemifuno eyosiweyo • Isaladi epheleleyo ye-pasta ene-pesto, iitumato kunye ne-feta. Izifundo zesibini • Iibhola zenyama yenkukhu ezineziqholo kwikhilimu yamazambane • Ukulunywa yi-omelette kunye ne-zucchini kunye ne-mint I-Contorni • I-Cold Sicilian caponata • Isaladi enemifuno

Appetizers: carpaccio di ricciola, burratina with cream of peas, beef tartare and mustard. Okokuqala: amadombolo amnyama e-cuttlefish agcwele iibhasi zaselwandle, i-saffron risotto enomgubo we-capers. Imizuzwana: i-veal fillet enokuncitshiswa kwezibuko, ikhowudi echetywe ene-topinambur cream.